Laura Todd - fine cookies

Soft cookie with milk chocolate chips. Tender and melting texture typical of American cookies. Ideal for a sweet break.

Tender cookie filled with creamy white chocolate chips. Sweet and soft with a melting texture.

The classic cookie with rich dark chocolate chips. Perfect balance between the sweet dough and the bitterness of cocoa.

Gourmet cookie with milk chocolate and salted butter caramel chips. A tasty sweet and salty mix.

Crunchy and soft cookie with milk chocolate and whole or chopped hazelnuts. Rich in nutty flavors.

For chocolate lovers: a cookie combining dark, white, and milk chocolate chips. Three shades of cocoa in one bite.

Original cookie with organic matcha green tea and white chocolate. Subtle herbaceous flavor combined with the sweetness of white chocolate.

Intense pistachio cookie, made with pure pistachio paste and crunchy pieces. Rich and flavorful.

Short and strong coffee, rich in aromas.

Very short coffee (ristretto) or with a drop of milk (hazelnut).

Double shot of espresso coffee.

Espresso diluted with hot water.

Coffee with milk with a creamy texture.

Espresso topped with a creamy milk foam.

Espresso marked with a spot of milk foam.

Mixture of coffee, chocolate and hot milk.

Creamy hot chocolate.

Selection of teas or herbal teas.