Kushimusubi Futako Tamagawa

A set of 5 luxurious deep-fried skewers made with carefully selected high-quality ingredients. An excellent assortment to enjoy a rich taste at once.

A deep-fried skewer of thick shiitake mushrooms stuffed with minced meat. The umami of the shiitake and the juiciness of the meat spread in your mouth.

A deep-fried skewer of mentaiko (spicy cod roe) wrapped in pork and perilla leaves. Enjoy the texture of the mentaiko and the refreshing flavor of the perilla.

A fluffy fried white fish skewer. It pairs perfectly with our rich tartar sauce.

A fragrant skewer of deep-fried corn kernels. Features the natural sweetness of corn and a crispy texture.

A skewer of lotus root stuffed with shrimp paste (shinjyo). Enjoy the crunchy texture of the lotus root and the flavor of shrimp.

A Western-style deep-fried skewer combining salmon and cream cheese. Rich and creamy flavor.

A luxurious deep-fried skewer made with high-quality wagyu beef. Enjoy the tender texture and the unique umami of wagyu.

A creative deep-fried skewer topped with salmon roe over a rich cream croquette. The balance of creaminess and saltiness is exquisite.

A luxurious skewer of large, whole shrimp with heads. Enjoy the umami of the shrimp's tomalley and the sweetness of the meat.

A sweet deep-fried skewer made with sweet potato. A smooth texture that can be enjoyed as a dessert.

A dessert skewer in the style of deep-fried apple pie. Enjoy the warm apples and crispy crust.

A value set of 5 classic deep-fried skewers.

A set of 10 assorted deep-fried skewers, allowing you to enjoy various types. Perfect for sharing with a group.

A classic deep-fried sausage skewer. Crispy texture and juicy flavor.

A deep-fried skewer of mochi (rice cake). Enjoy the crispy outside and chewy inside.

A deep-fried skewer of sweet onion. Concentrated vegetable flavor.

A skewer of whole deep-fried garlic. Features a fluffy texture and stamina-boosting flavor.

A deep-fried skewer of sweet pumpkin. Can be enjoyed as a dessert.

A deep-fried skewer of nagaimo (mountain yam), characterized by its crisp texture. A light taste.

A deep-fried skewer of quail egg. Bite-sized and easy to eat, a very popular item.

A skewer of pickled red ginger, a specialty of Osaka, deep-fried. The acidity and spiciness provide a nice accent.

A thick-cut deep-fried lotus root skewer. Enjoy the crispy texture.

A deep-fried skewer of sweet potato with honey, offering a sweet and savory taste.

A dessert skewer of deep-fried banana. Its sweetness increases when cooked, resulting in a melt-in-your-mouth texture.

A deep-fried skewer of squid. Enjoy the chewy texture and the flavor of seafood.

A deep-fried skewer of thick-cut ham. Its nostalgic, old-fashioned taste is popular.

A deep-fried skewer of young corn. Enjoy the unique, slightly chewy texture and mild sweetness.

A deep-fried skewer of fatty pork belly. Juicy and satisfying.

A deep-fried skewer of minced meat mixed with perilla. The savory meat and perilla aroma match perfectly.

A deep-fried skewer of tender pork fillet. Low in fat and light.

A deep-fried skewer of king oyster mushroom wrapped in pork. Enjoy the texture of the mushroom and the umami of the pork.

A skewer of cherry tomatoes wrapped in pork. The cooked tomatoes are juicy and pair well with the pork.

A deep-fried camembert cheese skewer. The melting cheese inside is exquisite.

A deep-fried smoked cheese skewer. The smoky aroma pairs well with drinks.

A deep-fried skewer of mozzarella cheese. Chewy texture and milky flavor.

A skewer of asparagus, deep-fried whole. It has a tender texture without fibers and the sweetness of the vegetable.

A deep-fried skewer of plump shrimp. A classic and popular seafood skewer.

A set of 5 creative yakitori skewers made with carefully selected ingredients. Enjoy a luxurious taste all at once.

A skewer of lettuce wrapped in pork. The crispness of the lettuce and the fat of the pork pair well.

A unique skewer combining sweet potato and mozzarella cheese. Enjoy the sweet and savory taste.

A skewer of summer vegetables like bell peppers and zucchini wrapped in pork and grilled with a refreshing ponzu flavor.

Yakitori skewer made with the tenderloin of the premium local chicken "Awa Odori". Moist texture and rich umami.

A skewer of pork wrapped around plenty of green onions. The flavor of the green onions and the sweetness of the pork fat are exquisite.

A skewer of fresh ginger wrapped in pork. The spiciness and texture of the ginger enhance the pork's flavor.

A skewer of bell pepper stuffed with cheese and wrapped in pork. The bitterness of the bell pepper and the mellowness of the cheese combine well.

A set of 5 assorted classic yakitori skewers.

A hearty set of 10 yakitori skewers.

A classic yakitori skewer made with thigh meat. Juicy and firm.

A yakitori skewer with alternating pieces of chicken and green onion. The sweetness of the green onion and the chicken pair well.

A yakitori skewer made of chicken meatballs. Enjoy the fluffy texture.

A yakitori skewer of chicken liver. Characterized by its rich flavor and unique texture.

A yakitori skewer of chicken gizzard. Known for its unique, chewy texture.

Grilled chicken skin skewer. Crispy on the outside, juicy and rich in flavor on the inside.

A yakitori skewer of quail egg. A comforting taste.

A yakitori skewer of plain chicken tenderloin served with wasabi. A refreshing taste.

A yakitori skewer of chicken tenderloin with plum paste and perilla. The sourness is refreshing.

Chicken tail meat. A rare cut that is fatty and juicy.

Chicken neck meat. It's firm and becomes more flavorful with each chew.

A yakitori skewer of chicken cartilage. Enjoy the unique, chewy texture.

A skewer of pork wrapped around perilla leaves. The richness of the pork and the aroma of the perilla complement each other well.

A skewer of pork belly. Enjoy the sweetness of the fat and the fragrant char.

A skewer of grilled cherry tomatoes. Their sweetness increases when heated.

A skewer of grilled ginkgo nuts. Characterized by a slightly bitter taste and a chewy texture.

Fresh chicken is blanched and dressed with wasabi soy sauce. Perfect as a snack with drinks.

Sliced nagaimo with plum paste. The crunchy texture of the nagaimo and the sourness of the plum are refreshing.

A snack of menma (seasoned bamboo shoots) and green onions mixed with a special salt dressing. The texture and saltiness are addictive.

A dish of minced tuna (negitoro) seasoned yukke-style. Served with Korean seaweed for wrapping.

A simmered quail egg marinated in a soy sauce-based sauce. A bite-sized, easy-to-eat snack.

A spicy snack of squid seasoned with kimchi base. The umami of the squid and the spiciness match well.

A namul dish of bell peppers mixed with salted kelp. The umami of the salted kelp enhances the sweetness of the bell peppers.

The surface of this mackerel, cured in vinegar, is seared. The fat melts, adding a fragrant aroma.

Boiled edamame with salt. A classic izakaya snack.

A whole cucumber lightly pickled. Refreshing and perfect as a palate cleanser.

A salad of raw napa cabbage mixed with salted kelp. Characterized by its crisp texture and the umami of salted kelp.

Fresh raw cabbage. A good palate cleanser for deep-fried dishes.

Chilled sliced tomatoes. Refreshing and perfect between bites.

A potato salad made by mashing potatoes and mixing with mayonnaise. Features a fluffy texture and mild taste.

Juicy grilled gyoza. Grilled on an iron plate and served piping hot.

Grilled gyoza with green onions and cheese. Enjoy the richness of cheese and the aroma of green onions.

A stir-fry of offal and vegetables in a sweet and savory miso sauce. Rich flavor that pairs well with drinks.

Chicken cutlet simmered in a sweet and savory dashi broth and topped with egg. It can be enjoyed as a main dish or a snack.

Stir-fried squid and cabbage with an anchovy flavor. It's salty and pairs well with drinks.

A steak of high-quality wagyu beef grilled on a hot plate. You can enjoy the pure flavor of the meat.

Karaage (Japanese fried chicken) marinated in a soy sauce-based sauce. Crispy on the outside, juicy on the inside.

Deep-fried sweet shrimp with shells on. Crispy and edible from head to tail.

French fries. A classic snack that everyone loves.

Chewy potato mochi with cheese inside. The cheese melts when hot.

A light, salty ramen. A gentle flavor perfect for finishing a meal.

Curry rice with slowly simmered beef tendon. Rich and home-style flavor.

A simple fried rice with imitation crab sticks. Enjoy the fluffy texture.

A dish of rice with dashi broth or tea poured over it. Light and perfect for finishing a meal.

Homemade onigiri (rice balls). Choose your filling.

A cheesecake that is rich yet refreshing with lemon acidity.

An Italian dessert with the flavors of mascarpone cheese and coffee.

A cold ice cream, perfect after a meal.

A fruity sour combining the sweetness of peach and the acidity of lemon.

A tropical sour with mango and apple flavors.

A unique lemon sour with a sweet aroma reminiscent of almond jelly.

A sour mixing plum wine and lemon. Enjoy the sweet and sour taste of plum and the refreshingness of lemon.

A sweet, strawberry milk-flavored alcoholic drink. Can be enjoyed like a dessert.

A fun, festival-themed sour made with ramune and cotton candy.

A banana milk-flavored cocktail. Sweet and easy to drink.

A lemon sour mixed with black tea. Has a refreshing taste.

A sour made with our homemade honey-lemon preserve. Characterized by its natural sweetness and acidity.

A luxurious lemon sour made with whole Setouchi lemons, including the peel. Rich in aroma.

A salty lemon sour. Refreshing and pairs well with meals.

A standard lemon sour. A simple and timeless taste.

A sour packed with frozen lemons instead of ice. The lemon flavor intensifies as it melts.

A lemon sour with a whole pickled plum. The sourness and saltiness of the plum provide an accent.

A sour with mandarin orange pulp. Sweet and easy to drink.

A luxurious sour that lets you enjoy the flavor of premium Shine Muscat grapes.

Warm cocoa. Recommended for cold weather or when you want to warm up.

A non-alcoholic drink with plenty of strawberries and milk.

A refreshing non-alcoholic drink with yuzu sorbet.

A dessert drink resembling a parfait, made with cake.

A visually fun melon soda topped with cotton candy.

A refreshing whiskey highball mixed with highly carbonated water.

Highballs available in various flavors.

A luxurious highball made with premium Japanese whiskey.

A drink originating from Tokyo's downtown, made by mixing shochu with Hoppy (a malt-based beverage). It's healthy with low purines.

Shochu refill for Hoppy Set.

Hoppy bottle refill for Hoppy Set.

Fragrant premium beer.

Bottled beer that's easy to share.

A non-alcoholic beer-like beverage with zero alcohol, zero calories, and zero sugar.

A cocktail made by mixing beer with tomato juice. Refreshing and easy to drink.

Classic sours made by mixing shochu with various teas and juices.

A sour packed with the fresh juice of squeezed grapefruit.

Cocktails where you can freely choose your base liquor and mixer.

A popular sweet potato shochu with a fruity and floral aroma.

A shochu made 100% from sweet potatoes, including sweet potato koji. Strong aroma of sweet potato.

A shochu from Yakushima island. Known for its clean and easy-to-drink taste.

Shochu from Hokkaido with a refreshing aroma.

A classic sweet potato shochu made with black koji. It has a mellow sweetness and a clean finish.

A representative Korean shochu. Flavored types that are sweet and easy to drink are also popular.

A sweet cocktail made by steeping fruit in wine. Fruity and easy to drink.

Easy-to-enjoy glass wine.

A refreshing sparkling white wine. Recommended for toasts.

Assorted soft drinks for those who don't drink alcohol.