Komeda's Coffee

Komeda Coffee's signature dessert: cold soft serve ice cream served on warm Danish pastry. The contrast between hot and cold, and the crispiness of the Danish pastry with the smoothness of the cream are exquisite. Enjoy with the included syrup.

A bite-sized mini version of the famous Shiro-Noire. Perfect as a dessert after a meal or when you want something sweet. The taste is the same as the regular size, allowing you to enjoy the harmony of warm Danish pastry and cold soft serve.

A dessert featuring a warm Baumkuchen with a hint of cocoa, topped with cold soft serve ice cream. Unlike Shiro-Noire, you can enjoy the moist texture of the Baumkuchen and the cocoa flavor.

A hearty sandwich generously filled with black pepper-seasoned pork ham and mild egg paste. The spicy meat flavor and the gentleness of the egg complement each other well. The bread can also be changed to toast.

A classic sandwich filled with homemade egg paste, ham, cucumber, and other vegetables, sandwiched between fluffy bread. The balance of ingredients is exquisite, making it a popular lunch item.

A toasted version of the Mixed Sandwich. The fragrant, crispy texture of the toast further enhances the flavors of the ingredients. Recommended for those who prefer warm sandwiches.

A hot sandwich made with thick, savory grilled chicken, special sauce, and cabbage, all sandwiched in toast. The juicy chicken and sweet-and-savory sauce are appetizing. It's a filling and satisfying dish.

A dish made with crispy, freshly fried cutlets generously coated in Nagoya's signature rich miso sauce, sandwiched between extra-large buns. The sweet and savory miso pairs perfectly with the cutlets.

A bread menu item combining freshly fried, large cutlets with a spicy special curry sauce. The spicy aroma of the curry and the savory taste of the cutlets fill your mouth. It's seasoned to be slightly spicy.

Easy-to-eat, bite-sized, juicy fried chicken pieces. Crispy on the outside and full of juice on the inside, it's popular as a snack or side dish.

A simple pizza with chewy dough, topped with cheese, salami, and vegetables. It has an old-fashioned coffee shop taste and is suitable for a light meal or for sharing.

A rich beef stew simmered slowly. Characterized by tender beef and the deep flavor of demi-glace sauce, topped with potato salad, cheese, and nori seaweed. Served with a baguette to dip in the sauce.

A piping hot gratin with shrimp and macaroni. It's covered in creamy white sauce and plenty of cheese, with chopped nori seaweed adding a Japanese accent.

A refreshing salad made with vegetables such as cabbage and cucumber, dressed in a special dressing. Recommended when you want to eat vegetables, as a side dish for breakfast or meals.

A rich and smooth yogurt made with 100% Hokkaido raw milk. Served with honey, you can enjoy its gentle sweetness and tanginess.

A colorful mini salad containing cabbage, cucumber, tomato, and other vegetables. Perfect for a balanced meal when combined with bread items.