KINO










A sake with aromas reminiscent of banana, melon, and muscat, and a flavor that changes over time.
Isojiman Tokubetsu Junmai Omachi53
이소지만 토쿠베츠준마이 오마치53
A Junmai sake brewed with Omachi rice. It has aromas of banana, melon, and muscat, and you can experience complex flavor changes over time. Chilled consumption is recommended.
Kubota Senju (720ml)
쿠보타 센쥬(720ml)
A sake characterized by a clean and smooth finish. The subtle ginjo aroma and deep umami harmonize, making it easy to enjoy. It pairs well with various Japanese dishes.
Gekkeikan Junmai 750 (750ml)
월계관 준마이750(750ml)
A Junmai sake that can be enjoyed in a large 750ml bottle. It is characterized by its smooth taste and aroma, making it suitable for casual, everyday enjoyment. Ideal for drinking with a group.
Gekkeikan Nama Chojyo (300ml)
월계관 나마쵸조(300ml)
A Nama Chojyo sake that can be enjoyed lightly in a small 300ml volume. It is characterized by its fresh and clean taste and is best enjoyed chilled. It's good for enjoying alone or with a light meal.
House Sake
하우스사케
Joseon Densake Tokkuri (170ml)
House sake served in a Joseon Densake Tokkuri (170ml). It is usually served warm and has a smooth, comforting taste that pairs well with meals.
Seasonal Sashimi
제철 사시미
Additional menu item when ordering seasonal sashimi
A sashimi platter composed of the freshest seafood according to the season. It boasts a fresh and delicate flavor that highlights the natural taste and texture of each ingredient. Best enjoyed with soy sauce or wasabi.
Add Sea Urchin
성게알 추가
Add fresh sea urchin to sashimi for a rich taste of the sea. Its smooth, creamy texture and unique sweetness are exquisite. It's even better enjoyed with other sashimi.
Add Saba Shime (Vinegared Mackerel)
시메사바(고등어 초절임) 추가
Add saba shime (vinegared mackerel), made by pickling fresh mackerel in vinegar. The oily taste of mackerel and the acidity of vinegar harmonize for a clean yet umami-rich flavor. It's even more delicious with ginger or green onions.
Add Sujiko (Domestic young salmon roe)
스지코 추가(국내산햇연어알)
(Seasonal Menu)
Add sujiko (domestic young salmon roe). The popping texture and salty, savory taste are exquisite. It's good with sashimi or rice.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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6-1 Samgae-ro 3-gil, Mapo-gu
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