Kingkong Buffet • Ekamai

Japanese charcoal grill buffet, including basic beef, pork, and seafood.

A premium package that includes imported meats and special ingredients, ideal for those seeking variety.

The ultimate buffet that includes all dishes in the restaurant, focusing on premium seafood and high-quality meats.

Pork neck with less fat, tender, suitable for grilling to medium-rare.

Beef cut with beautiful marbling, offering a tender and juicy texture when grilled.

Beef belly with abundant marbling, rich and buttery flavor when heated.

Thinly sliced beef tongue, crunchy and enjoyable to chew. Recommended to grill quickly over high heat.

Sliced lamb with a unique aroma, tender and juicy.

Smoked bacon wrapped around enoki mushrooms, grilled slightly to a crispy exterior and tender interior.

Pork neck marinated in salt, tender and bouncy, with a savory and well-balanced flavor.

Pork ribs marinated in Japanese miso sauce, rich flavor with a fragrant fermented soybean aroma.

Chicken marinated in sauce, rolled into pieces, tender and juicy when grilled.

Japanese-style pork sausage, crispy skin, firm texture.

Specially selected pork belly with good marbling, grilled until crispy to enjoy with fresh vegetables.

Fresh river prawns with firm, sweet flesh and rich roe, grilled over high heat for a smoky flavor.

Thick-cut fresh salmon, sweet and fatty, rich in healthy fats.

Beautifully scored fresh squid, springy and tender, not chewy.

Large mussels with sweet flesh, grilled in their shells to retain juiciness.

White scallops with a sweet and delicate flavor. Excellent when grilled with butter and garlic.

Crisp fresh vegetables for wrapping grilled meat with dipping sauce.

King oyster mushrooms, thick and tender, become fragrant and naturally sweet when grilled.

Boiled salted edamame, a delightful snack while waiting for your meal.

Crispy fried chicken wings, seasoned to perfection, easy to eat.

Crispy fried potatoes, a popular snack served with sauce.

Fragrant garlic fried rice, well-balanced flavor that pairs well with grilled meat.

Special clear soup from the restaurant, refreshing and easy to swallow.

Spicy and sour kimchi soup, rich and helps cut through the richness of grilled meat.

Chewy brownie served with ice cream and rich chocolate sauce.

Sweet and sour strawberry jelly, refreshing.

Cold drink topped with ice cream for added sweetness and refreshment.

Specially selected premium pork neck, extra tender and rich in flavor.

The most popular rib cut, with beautifully distributed marbling.

Specially selected short rib, rich beef flavor, tender and chewy.

Beautifully marbled belly cut that melts in your mouth when grilled.