Kihachi Aoyoma Flagship






Kihachi Aoyoma Flagship
KIHACHI LUNCH MENU
2 Chome-1-19 Kita-Aoyama, Minato City
Yuzu Citrus Pepper Cream Spaghetti with Salmon Roe and Smoked Salmon
イクラとスモークサーモンの柚子胡椒クリームスパゲッティ
Yuzu Citrus Pepper Flavored Cream Spaghetti with Smoked Salmon & Salmon Roe A light and mild cream-based pasta with smoked salmon. The moderate saltiness of the salmon roe and the kick of yuzu pepper create a balanced flavor.
A dish combining spaghetti with a cream sauce base, smoked salmon, and salmon roe. The refreshing spiciness of yuzu pepper (a Japanese citrus spice) adds a nice accent.
Original Patty Hamburger with Black Pepper Sauce
オリジナルパティのハンバーガー ブラックペッパーソース
Hamburger with Black Pepper Sauce A Kihachi hamburger featuring a perfectly grilled hamburger patty, fresh vegetables, and a spicy black pepper sauce, all sandwiched in a sesame seed bun.
A hamburger with a juicy beef patty and fresh vegetables. Features a spicy sauce with a kick of black pepper.
Original Spicy Chicken Burger
オリジナルスパイシーチキンバーガー
Original Spicy Chicken Burger Chicken marinated in an original buttermilk marinade, fried to a crisp at high temperature, and served with special sauce and secret spices on a sesame seed bun.
A burger with tender fried chicken, marinated in buttermilk, and coated with a special spicy sauce.
Tomato Spaghetti with Mozzarella Cheese and Eggplant
モッツァレラチーズと茄子のトマトスパゲッティ
Tomato Sauce Spaghetti with Mozzarella Cheese & Eggplant A simple tomato spaghetti with a great combination of fried eggplant and mozzarella cheese. Genovese sauce and black pepper add a flavorful accent.
Pasta with a tomato sauce base, combined with deep-fried eggplant and mozzarella cheese. The cheese melts with heat, creating a creamy flavor.
Seafood Pescatore Spaghetti
色々魚介のペスカトーレスパゲッティ
Tomato Sauce Spaghetti with Various Kinds of Seafoods "Pescatore" Spaghetti with a tomato sauce base, featuring a variety of seafood.
A tomato sauce pasta generously made with various kinds of seafood such as shrimp and shellfish. The umami of the seafood melts into the sauce.
Spaghetti with Tuna and Aromatic Vegetables, Topped with Bottarga
マグロと香味野菜のスパゲッティ カラスミ掛け
Tuna Aglio e Olio enriched with butter. The refreshing aroma of perilla leaves and myoga adds a nice accent.
An oil-based pasta using tuna and Japanese aromatic vegetables (perilla leaves, myoga). Topped with bottarga (cured mullet roe) for a rich umami flavor.
Tuna and Avocado Salad Rice Bowl
マグロとアボカドのサラダごはん
Tuna & Avocado Salad on Rice A French-style salad sushi with tuna, avocado, and tomatoes, dressed with a soy-based dressing, and topped with fresh herbs and nuts. Designed for health-conscious women who want to indulge guilt-free.
A Western-style rice bowl topped with tuna sashimi, avocado, and vegetables. Served with a soy sauce-based dressing for a refreshing, salad-like meal.
Beef Steak Rice Bowl with Perilla Seed & Anchovy Sauce
牛肉のステーキごはん 紫蘇の実アンチョビソース
Rice with Beef Steak & Greens Served with Perilla Seed & Anchovy Sauce A steak bowl with well-grilled beef and green vegetables. Paired with Kihachi's classic sauce, which is delightful in both flavor and texture.
A luxurious dish of sliced grilled beef served over rice. A special sauce made with perilla seeds (Japanese herb seeds) and anchovy enhances the flavor of the meat.
Steak Rice Bowl with "Hagichiku Pork" Selected by a Master, Served with Café de Paris Butter Sauce
目利き岸さん はぎちくポークのステーキごはん カフェ・ド・パリバターソース
Rice with "Hagichiku Pork" Steak & Greens Served with Café de Paris Butter Sauce A steak bowl with green vegetables and pork selected by a master pork connoisseur. Served with herb butter sauce made with a blend of several herbs, spices, and seasonings.
A steak dish of carefully selected pork served over rice. A butter sauce infused with various herbs melts into the dish, creating a rich flavor.
Rice with "Saisaidori" Chicken Steak & Greens Served with Spicy Oriental Sauce
岩手県産 菜彩鶏のステーキごはん スパイシーオリエンタルソース
Rice with "Saisaidori" Chicken Steak & Greens Served with Spicy Oriental Sauce A steak bowl with chicken, pan-fried to a crispy skin, and green vegetables. Paired with an ethnic-style sauce made from a blend of spices and seasonings from around the world.
A dish of chicken steak with crispy skin, served over rice. Topped with a spicy, ethnic-style sauce.
Original Hamburger Steak with Spicy Miso Sauce
オリジナルハンバーグ スパイシー味噌ソース
Hamburger Steak with Spicy Miso Sauce A perfectly grilled hamburger patty and deep-fried vegetables served with a Japanese-style sauce made with white miso. A dish that whets the appetite.
A plate with hamburger steak (minced meat patty) and deep-fried vegetables. Topped with a spicy sauce made with Japanese white miso, it's perfect with rice.
Recommended for those who want to try everything! A satisfying plate that allows you to enjoy both pasta and a main dish. A combination of seasonal pasta and meat steak. Salad, soup, coffee or tea
Piatto Unico A (Beef Steak)
ピアット・ウニコ A (牛肉のステーキ)
Assortment of Seasonal Pasta and Beef Steak Spaghetti with Tuna and Aromatic Vegetables, Topped with Bottarga
A luxurious set menu where you can enjoy seasonal pasta and beef steak at the same time. Includes salad, soup, and after-meal drink.
Piatto Unico B (Iwate "Saisaidori" Chicken Steak)
ピアット・ウニコ B (岩手県産 菜彩鶏のステーキ)
Assortment of Seasonal Pasta and Chicken Steak Spaghetti with Tuna and Aromatic Vegetables, Topped with Bottarga
A luxurious set menu where you can enjoy seasonal pasta and chicken steak at the same time. Includes salad, soup, and after-meal drink.
KIHACHI Trifle Roll®
KIHACHIトライフルロール®
KIHACHI Trifle Roll A roll cake made with moist soufflé dough, filled with 5 kinds of fruits (strawberries, bananas, kiwis, papayas, mangoes) and 2 kinds of cream, chosen for their balance of sweetness and tartness, as well as their colors.
A roll cake made with soft sponge cake, filled with 5 kinds of fruits (strawberries, bananas, kiwis, papayas, mangoes) and 2 kinds of cream. It's a signature Kihachi dessert.
Basque Cheesecake
バスクチーズケーキ
Basque Cheesecake A popular jet-black cheesecake from Spain's Basque region. Baked slowly, it has a firm, charred surface and a creamy, rich interior.
A rich cheesecake with a deeply charred surface. Enjoy the contrast between the fragrant char and the creamy, molten interior.
Large Pudding Made with Carefully Selected Eggs
こだわり卵の大きなプリン
Jumbo Pudding made with Top Select Eggs Homemade pudding made with "Maho Gold®" eggs. It's served in a large size so you can simply enjoy the rich flavors of the eggs and milk.
A classic, firm custard pudding made with high-quality eggs and milk. Its large size allows you to fully enjoy the rich egg flavor.
2 kinds of ice cream
2種類のアイス
2-Variety Ice Cream Dish
Assortment of two kinds of ice cream.
Until 17:00 Please order with a food or sweets menu.
Drink set
Drink set
Coffee or Tea
A drink set (coffee or tea) that can be added to your meal.
Soup set
Soup set
Soup of the Day・Coffee or Tea
A soup and drink set that can be added to your meal.
Salad set
Salad set
Green Salad・Coffee or Tea
A salad and drink set that can be added to your meal.
Today's Sweets (Half Size)
本日のスイーツ(ハーフサイズ)
Additional ¥440 for Half Sweets
Half-sized dessert that can be added to the set.
You can choose Cafe Latte or Cappuccino
カフェラテ・カプチーノをお選びいただけます
Additional ¥110 for Cafe Latte or Cappuccino
You can change your set drink to Cafe Latte or Cappuccino.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.2
1,171 customers praised this place. (Google)
$
$$$
Pricey
2 Chome-1-19 Kita-Aoyama, Minato City
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