Kigawa

A classic brut champagne from the Delamotte house. Fresh, elegant, and balanced with fine bubbles.

A traditional French aperitif made with Aligoté white wine and crème de cassis. Sweet, fruity, and slightly tart.

A dry white wine from Burgundy made from the Aligoté grape. Lively, fresh, and light, ideal for whetting the appetite.

A high-quality Japanese sake (Junmai Daiginjo). Very aromatic, with fruity and floral notes, and a silky texture.

A pure Chardonnay grape juice from Alain Milliat. Golden, honeyed, and aromatic, offering the complexity of the grape without the alcohol.

A refreshing drink blending the acidity of yuzu, the sweetness of blackcurrant, and the sparkling bitterness of tonic.

A selection of two wines by the glass to accompany your meal. Choose between the classic or superior range.

A selection of three wines by the glass for a complete food and wine pairing. Available in classic or superior range.

A complete menu composed of two starters, a main course of your choice, and a dessert. Highlights fresh products such as trout, seafood, and roasted meats.