Jonathan Musashi-Mizosawa Station Front Branch

A simple breakfast set with two fried eggs, sausage, and salad on one plate. Choose your main carbohydrate from bread or rice.

A breakfast plate with fluffy scrambled eggs, sausage, bacon, and salad. Enjoy with your choice of main dish.

A set of a hot dog with a large frankfurter sausage in a bun and a boiled egg. Comes with soup and drink bar.

A simple light meal set with toast or rice flour bread and a boiled egg.

A set of pancakes and a boiled egg. Recommended for those who want a sweet breakfast.

A healthy morning set featuring a salad, half toast, and a boiled egg.

Thick-cut bread soaked in egg batter and grilled, resulting in a fragrant exterior and fluffy interior. Enjoy with maple syrup.

A hearty sandwich filled with plenty of cabbage, bacon, and egg between toast.

A donburi dish with fresh tuna slices served over rice. Enjoy with wasabi soy sauce.

A traditional Japanese breakfast set featuring grilled salmon. Comes with rice, miso soup, nori, and egg.

A set meal featuring hamburger steak seasoned with a soy sauce-based sauce. Recommended for those who want a substantial breakfast.

A donburi dish with salmon and plenty of vegetables served over rice, which can be eaten like a salad.

A Western-style donburi with thinly sliced roast beef over rice. The sauce and rich meat flavor pair well with the rice.

A plate featuring a juicy hamburger steak and garlic-flavored pilaf.

An authentic curry made with several types of spices. It has a rich aroma and a moderate level of spiciness.

Thai dish of stir-fried minced chicken with basil. It's common to break the fried egg and mix it in.

A luxurious dish of omurice topped with a rich beef stew sauce and a melt-in-your-mouth egg.

A hearty salad topped with tender roast beef.

A classic green salad made with fresh vegetables. Enjoy with our special dressing.

A soup with the concentrated sweetness of onions caramelized until golden brown. Includes a baguette topped with cheese.

A sweet and creamy corn soup made with Hokkaido-grown corn.

A small portion of meat sauce spaghetti. Suitable as a side dish or a light meal.

A half-sized portion of beef stew slowly simmered in red wine.

Penne gratin with a creamy white sauce containing shrimp and scallops.

A large, crispy grilled sausage. Perfect as a snack with beer.

Fried squid. Enjoy the crispy coating and tender squid texture.

Chicken dish coated in herb-infused breadcrumbs and baked. Crispy on the outside, juicy on the inside.

Grilled chicken thigh topped with a tangy tomato sauce.

Spicy chicken dish marinated in yogurt and spices, then grilled.

Japanese-style spaghetti seasoned with a soy sauce-based sauce and topped with plenty of bonito flakes.

Pasta with a creamy sauce made with spicy mentaiko (pollock roe). Shiso leaf adds a fragrant accent.

Ramen using a tomato-based soup. A Western-style ramen with a good balance of acidity and umami.

A parfait layered with chocolate ice cream, brownie, and cream, all about chocolate.

A dessert featuring warm Danish bread topped with cold soft-serve ice cream. Enjoy the contrast in temperatures.

A mini version of a traditional Japanese dessert containing agar jelly, red bean paste, and shiratama. Enjoy with brown sugar syrup.

A Japanese-style sundae topped with black sesame sauce and shiratama.

A Japanese sweet assortment of black beans, shiratama (mochi balls), red bean paste, and agar jelly. Drizzle with brown sugar syrup as you like.