Jae Soi Su-Vee Chicken Rice Ladprao 71

Spicy and flavorful Tom Yum Gaolao soup with tender, herb-fed, hormone-free chicken, cooked to perfection. Served with a runny-yolked onsen egg to add richness to the soup. Enjoy it on its own or with steamed rice.

Noodles in a rich Tom Yum soup with a mellow sour and spicy taste, fragrant with lime and roasted chili powder. Served with bite-sized chicken pieces. You can choose your preferred noodles, such as thin noodles or egg noodles.

Clear soup noodles with a mellow taste, fragrant with well-simmered chicken broth. Served with tender chicken. Suitable for those who don't eat spicy food or prefer mild flavors.

Rich clear chicken soup with pure chicken meat, no noodles. Freshly blanched vegetables. Suitable to eat with plain rice for a filling meal rich in protein.

Chewy egg noodles tossed with fragrant fried garlic, served dry with crispy on the outside, tender on the inside fried chicken. Perfectly savory and rich.

Blanched vegetables and onsen egg for adding to noodles or 'Gaolao' soup. Enhances texture and nutritional value.

Fragrant oily rice served with chicken prepared using the Sous Vide method, making the chicken extra tender, juicy, and retaining its nutritional value. Served with a delicious soybean paste dipping sauce and broth.

Oily rice served with crispy battered chicken. Tender inside, crispy skin that isn't oily. Served with a sweet, sour, and spicy fried chicken dipping sauce.

A menu for those who want it all. Combines the deliciousness of tender sous vide chicken and crispy fried chicken on one plate. Served with hot oily rice.

Cooked jasmine rice, grains are separate and nicely fluffy.

Rice cooked with chicken stock, ginger, and garlic. It has a unique aroma, a mellow salty-savory taste, and fluffy rice grains.

Sous vide chicken cut into bite-sized pieces, served on a plate as a side dish. The chicken is tender and juicy, not dry or tough.

Chopped fried chicken served on a plate. Crispy on the outside, tender on the inside. Suitable for sharing or as a side dish.

Tender sous vide chicken soaked in seasoned Chinese wine. Lightly fragrant with wine, refreshing taste. A Chinese-style appetizer.

Sous vide cooked chicken breast, packed and ready to eat. Suitable for takeaway or stocking up for clean eating.

Crispy blanched Hong Kong kale tops topped with a savory-sweet oyster sauce, sprinkled with fried garlic.

Salt-marinated chicken wings fried until golden and crispy. Salty and savory, enjoyable as a snack.

Crispy fried wontons filled with minced pork. Served with plum sauce or sweet chili sauce.

Herbal drink made from boiling chrysanthemum flowers with sugar. Clear yellow color, sweet and fragrant taste. Refreshing and quenches thirst.

Herbal drink made from Roselle flowers. Sweet and sour taste, beautiful red color. Soothes the throat.

Lemon and soda mix. Sour and fizzy, refreshing.

Cola flavored carbonated drink

Cola flavored carbonated drink

Bottled Drinking Water