Italian Dining LUI

Assortment of Italian raw ham and salami. Concentrated saltiness and meat umami, perfect as a snack with wine.

Aged raw ham from Parma, Italy. Characterized by its moist texture, rich aroma, and moderate saltiness.

Today's selection of Italian salami. Enjoy different flavors each day, such as those seasoned with spices or herbs.

Assortment of three kinds of cheese. Enjoy different flavors and textures of cheese, such as hard and soft types.

A homemade dish made by pureeing meat, liver, etc., and baking it. Rich flavor, pairs well with baguette.

Fried squid coated in semolina flour. Crispy on the outside, tender on the inside. Enjoy with a squeeze of lemon for a refreshing taste.

Fried potatoes. Simple yet crispy, a classic appetizer or side dish.

Roasted potatoes infused with the aroma of rosemary. The fragrant herbs whet the appetite.

A luxurious assortment of appetizers. A great value dish where you can enjoy various types of antipasti at once.

Assortment of Italian olives. Salty and perfect with wine or cocktails.

Assortment of various types of nuts. As a light snack.

Marinated vegetables in Italian style. With a tangy flavor, it's refreshing and perfect for cleansing the palate.

Mussels and clams stir-fried with plenty of black pepper. The soup, rich with the flavor of the shellfish, is also delicious.

Sautéed mushrooms with garlic and oil. Enjoy the rich aroma and texture of the mushrooms.

Shrimp and mushrooms simmered in garlic-flavored olive oil. It's customary to dip the accompanying bread into the oil.

Thick-cut bacon, grilled to a fragrant crisp. Characterized by its juicy fat and smoky aroma.

Italian sausage (salsiccia) stewed in red wine. The umami of the meat and the flavor of the wine are intertwined.

A salad with a variety of fresh vegetables. A colorful and healthy dish.

A potato-based salad. Characterized by its smooth texture and gentle flavor.

A classic Italian salad combining sliced tomatoes, mozzarella cheese, and basil. Simply enjoyed with olive oil.

A salad of bitter arugula and salty raw ham. A perfect combination that pairs well with wine.

A salad of well-chilled tomatoes and sliced onions. Refreshing and perfect for cleansing the palate.

A Sicilian regional dish of vegetables such as eggplant and zucchini stewed in tomato sauce. Characterized by its sweet and sour flavor.

A salad generously using seafood such as shrimp and shellfish. Enjoy the umami of seafood and the crispness of vegetables.

Simple French bread. Can be used to dip in sauces or enjoyed on its own.

Toast baked with fragrant garlic butter. The aroma of garlic whets the appetite.

Flatbread seasoned with olive oil and salt. Characterized by its fluffy texture.

Long, thin, dried breadsticks. Crispy texture, also recommended to eat wrapped with raw ham.

An appetizer made by rubbing garlic on toasted bread and topping it with tomatoes, olive oil, etc.

Slow-cooked beef tendon until tender. Characterized by its rich umami and melt-in-your-mouth texture.

Grilled chicken thigh. Choose between a simple grill seasoned with herbs, or a style served with artichokes and mushrooms.

A famous dish from Milan, made with thinly pounded veal coated in fine breadcrumbs and pan-fried. Characterized by its crispy coating and tender meat.

Sautéed Italian pork shoulder loin. The sweet and sour balsamic vinegar sauce enhances the meat's umami.

A hearty platter of various meat dishes. Recommended for those who want to enjoy a little bit of everything.

Sautéed swordfish. Choose between a herb-grilled style with aromatic herbs, or a marinara style with tomato sauce.

Today's fresh fish, oven-baked. Served with olive paste to enhance the fish's flavor.

A luxurious platter of various grilled seafood. Enjoy the pure flavor of the ingredients.

Today's fish dish. Served with a daily changing preparation method, such as whole fish aquapazza or oven-baked.

A traditional Italian cake baked with rice. Characterized by its unique texture and gentle sweetness.

A classic Italian dessert made with set cream. Smooth texture and milky flavor.

Rich chocolate cake. With its moist texture, you can fully enjoy the flavor of chocolate.

A dessert of cold vanilla ice cream with hot espresso poured over it. The contrast between bitterness and sweetness is exquisite.

Simple vanilla ice cream. Perfect for cleansing the palate after a meal.