Ippudo - Toyosu

The original taste inherited since our founding. The rich, smooth soup, extracted to the fullest tonkotsu flavor, is intertwined with Hakata's characteristic thin noodles. A dish generously topped.

A popular menu item with Akamaru Shinmi topped with seasoned egg.

Shiromaru Motomi topped with plenty of vegetables. Healthy and voluminous.

A voluminous Shiromaru Motomi with increased toppings.

Standard Hakata-style tonkotsu ramen. Enjoy the balance of creamy soup and thin noodles.

A simple bowl with minimal toppings, meant to purely savor the soup and noodles.

A rich and deep tonkotsu ramen with homemade aromatic oil and spicy miso. A luxurious bowl with all special toppings.

Akamaru Shinmi topped with seasoned egg.

A hearty menu item with Akamaru Shinmi generously topped with vegetables.

A highly satisfying Akamaru Shinmi with generously increased toppings like meat and nori.

A dish with rich tonkotsu soup, special aromatic oil, and spicy miso. Deeply flavorful.

A bowl designed to be enjoyed simply, with toppings kept minimal to savor the depth of the soup and the flavor of the noodles.

A stimulating tonkotsu ramen topped with spicy meat miso and special spices. This is the "Goku" (extreme) specification with all toppings.

A bowl of spicy karaka men topped with a mellow soft-boiled egg.

A menu item with spicy soup and plenty of vegetables, enhancing texture and flavor.

A bowl with spicy and savory soup, generously topped with ingredients like chashu.

A spicy and appetizing ramen with tonkotsu soup, spices, and meat miso.

Noodle refill. Please enjoy it by adding it to the remaining soup.

Half the amount of a regular noodle refill. Recommended when you want just a little more.

A seasoned boiled egg with a soft, runny yolk.

A creamy onsen tamago. Enjoy it mixed with noodles or rice.

Kikurage mushrooms with a crisp texture.

Flavorful chopped green onions.

Nori seaweed that is delicious when dipped in the soup and eaten with the noodles.

Hakata's specialty mentaiko. The slight spiciness adds a nice accent.

Plenty of boiled vegetables to supplement your vegetable intake.

Tender and moist roast pork chashu.

Thick-cut pork belly chashu that lets you enjoy the flavor of the fat.

Chilled Japanese draft beer. Perfect with ramen.

A refreshing drink made with whiskey and soda.

A refreshing lemon-flavored cocktail based on shochu.

A carbonated soft drink.

A vanilla ice cream bar coated with chocolate and crunch, loved in Kyushu.

Small and easy-to-eat Hakata-style pan-fried gyoza. Crispy on the outside and juicy on the inside.

Fried over high heat until fluffy. The fragrant aroma whets the appetite.

Rice bowl topped with Hakata's specialty mentaiko and onsen tamago. Please mix well before eating.

Rice topped with a creamy onsen tamago.

Fluffy cooked Japanese rice.