Ilpum Hyang

Crispy fried chicken stir-fried in a sweet and spicy sauce. The crispy exterior and moist interior of the chicken are excellent, with the spiciness of the chili and the savory flavor of the sauce harmonizing well. Pairs well with beer or gaoliang liquor.

A Sichuan-style dish of fried chicken, chili peppers, and vegetables stir-fried in a spicy sauce. It features a pungent spiciness, with the savory flavor of the chicken and the aroma of the chili peppers harmonizing well. Especially popular as a snack with drinks.

A representative Chinese dish of chicken stir-fried with peanuts and chili peppers. The savory and spicy taste combined with the nutty peanuts is excellent. Good as a side dish for rice or as a snack with drinks.

A Japchae dish of shredded chicken and various vegetables stir-fried. The spicy seasoning, crisp vegetables, and chewy chicken create a rich flavor and texture. Even more delicious with flower buns.

A dish of crispy fried chicken served with a sweet and sour sauce. Similar in taste to sweet and sour pork, the mildness of the chicken and the sweetness of the sauce harmonize well. A popular dish that children also love.

Large, plump king prawns fried to a crisp. Crispy on the outside and succulent on the inside, you can enjoy the pure taste of the shrimp. Great with beer or as a snack.

Large king prawns stir-fried with vegetables over high heat. The plump texture of the shrimp and the crispness of the fresh vegetables create a mild yet deep flavor. Good to accompany rice.

Large king prawns stir-fried in a sweet and spicy chili sauce. The chewy texture of the prawns and the addictive sauce are excellent. Especially popular as a snack with drinks, and loved by all ages.

Large, plump king prawns stir-fried in a savory garlic sauce. The fragrant garlic and the sweetness of the shrimp create a deep flavor. Good as a side dish for rice or as a snack with drinks.

Tender shrimp stir-fried in a sweet and spicy chili sauce. The freshness of the shrimp combined with the addictive sauce makes this a popular dish for all ages. Especially good with drinks.

Tender shrimp stir-fried in a savory garlic sauce. The fragrant garlic and the mildness of the shrimp create a deep flavor. Pairs well as a side dish for rice or as a snack with drinks.

Tender shrimp stir-fried in a refreshing tomato sauce. The sour taste of the tomatoes and the mildness of the shrimp create a light and enjoyable dish. Not spicy, so it's a favorite among children too.

A premium dish of tender shrimp stir-fried with precious matsutake mushrooms. The deep aroma of the mushrooms and the savory flavor of the shrimp create a deep and rich taste. Recommended for special occasions or entertaining distinguished guests.

A dish of crispy fried shrimp served with a sweet and sour sauce. The crispy exterior, moist interior, and the sauce create a great harmony. A popular dish that children also love.

Fresh shrimp, fried to a crisp. The batter is savory and the shrimp meat is plump, providing a satisfying chew. Good as a simple snack with drinks or as a side dish.

A dish of crispy fried beef served with a sweet and sour sauce. The tenderness of the beef and the sauce create a great harmony. A popular dish that children can also enjoy.

A Sichuan-style dish of shredded beef and vegetables stir-fried in a spicy Mala sauce. The numbing spiciness and the tenderness of the beef create an addictive taste. Recommended for those who prefer spicy food.

Tender shredded beef and crisp bell peppers stir-fried together. The mild soy-based sauce creates a deep flavor. Even more delicious with flower buns.

Minced beef meatballs, softly fried and then simmered in a thick sauce. The texture of the moist and tender meatballs harmonizes with the rich sauce. Great as a side dish for rice or as a snack with drinks.

Tender beef, fried to a crisp. Enjoy the crispy exterior and moist interior of the beef. Even more delicious with soy sauce or chili oil.

A representative Chinese dish of crispy fried pork served with a sweet and sour sauce. The crispy exterior, moist interior, and the sauce create a great harmony. A dish loved by everyone, young and old.

Sweet and sour pork with a spicy Sichuan-style sauce. It's more stimulating and addictively spicy than regular sweet and sour pork. Recommended for those who enjoy spicy food.

Tender pork, fried to a crisp. Enjoy the crispy exterior and moist interior of the pork. Even more delicious with soy sauce or chili oil.

Chewy glass noodles stir-fried with various vegetables and meat. Characterized by a savory and salty taste, you can enjoy the harmonious texture of the ingredients. Good with rice or as a snack with drinks.

A dish of fried pork stir-fried in a spicy sauce with various vegetables. The savory flavor of the pork, the crispness of the vegetables, and the spicy seasoning create a deep flavor. Especially popular as a snack with drinks.

Crispy fried pork stir-fried in a spicy sauce. The spicy kick of the peppers and the savory flavor of the pork harmonize to create an addictive taste. Great for enjoying with drinks.

A dish of shredded pork, bell peppers, bamboo shoots, and various vegetables stir-fried. The crisp texture of the vegetables and the tenderness of the meat harmonize, with a spicy flavor. Even more delicious with flower buns.

Minced beef meatballs, softly fried and then simmered in a thick sauce. The texture of the moist and tender meatballs harmonizes with the rich sauce. Great as a side dish for rice or as a snack with drinks.

Tender pork belly and crisp bok choy simmered together. The savory flavor of the pork belly and the freshness of the bok choy create a deep and mild taste. Pairs especially well as a side dish for rice.

A premium dish of chewy sea cucumber simmered in a thick sauce. The unique texture of the sea cucumber and the savory flavor of the rich sauce create a deep flavor. Recommended for entertaining distinguished guests or for boosting your health.

A premium dish of chewy sea cucumber and tender abalone simmered together. The harmonious taste and texture of these two precious seafoods are excellent, with a rich sauce adding to the flavor. A nourishing dish good for boosting your health.

A premium seafood broth made with abalone and sea cucumber. It features a deep, refreshing taste with concentrated ocean flavors. It's a nourishing dish that warms the body and replenishes energy.

A premium dish of precious matsutake mushrooms and tender abalone simmered together. The deep aroma of the mushrooms, the chewy texture of the abalone, and the rich sauce create a perfect harmony. Recommended for special occasions or for boosting your health.

A unique dish of chewy sea cucumber simmered in a sweet and sour tomato sauce. The refreshing taste of tomatoes harmonizes with the mildness of the sea cucumber, creating a distinctive flavor. Recommended for seafood lovers.

Chewy scallops stir-fried with chili peppers in a spicy sauce. The mildness of the scallops and the spicy kick of the peppers create a deep flavor. Especially popular as a snack with drinks.

A dish of chewy scallops, fried to a crisp. You can enjoy the savory exterior and the mild interior of the scallops. Good as a snack with drinks or as a side dish.

A premium dish of precious matsutake mushrooms stir-fried with dried scallops. The deep aroma of the mushrooms and the chewy texture of the dried scallops create a deep and rich taste. Recommended for entertaining distinguished guests.

Chewy scallops stir-fried with various fresh vegetables. The mildness of the scallops and the crispness of the vegetables create a healthy and delicious flavor. Good with rice or as a snack with drinks.

A Jajangmyeon with a soft black bean sauce made from minced meat, served over noodles. It features a softer texture and a richer black bean flavor than regular Jajangmyeon. A representative Chinese noodle dish loved by all ages.

A hearty soup with various seafood and vegetables, simmered in a spicy broth. The refreshing and spicy broth is excellent, complemented by chewy noodles and abundant ingredients. Also popular for hangovers.

A noodle dish made with a clear and mild chicken broth. It features tender chicken toppings and a clean broth, making it a comforting and warm dish. Also good for hangovers.

A Jajangmyeon with a black bean sauce made with various seafood, served over noodles. The seafood flavor adds a deeper and richer taste than regular Jajangmyeon. Recommended when you want to enjoy a premium Jajangmyeon.

A dish with udon noodles in a refreshing broth made with various seafood and vegetables. The refreshing and clean broth harmonizes with the chewy udon noodles. Not spicy, so anyone can enjoy it.

A Jjamppong with various seafood and chili peppers, simmered in a very spicy broth. It boasts a much more intense spiciness than regular Jjamppong, with a harmonious blend of the seafood's freshness and the chili's heat. Recommended for those who enjoy spicy food.

A crispy Chinese fried dumpling, crispy on the outside and moist on the inside. It's rich in meat and vegetables, offering a savory and mild taste. A great side dish to accompany Jajangmyeon or Jjamppong.

A dish of stir-fried Japchae with various vegetables and meat, served over rice. The savory and salty taste of the Japchae combined with the rice makes for a hearty meal. Good to enjoy with Chinese dishes.

A rice bowl dish with various seafood and vegetables stir-fried in a spicy sauce. The freshness of the seafood, the crispness of the vegetables, and the savory sauce create a deep flavor. A hearty meal.

A rice bowl dish with Yusanseul (shredded pork, sea cucumber, bamboo shoots, mushrooms, etc.) stir-fried and served over rice. The soft texture and the natural flavors of the ingredients harmonize to create a luxurious taste.

A savory fried rice made with fluffy rice and tender eggs, stir-fried over high heat. Its mild yet eggy flavor makes it a universally loved dish. Good to accompany other Chinese dishes.

A savory fried rice made with fluffy rice, tender shrimp, and vegetables, stir-fried over high heat. The savory flavor of the shrimp harmonizes with the mildness of the rice, making for a hearty meal. A popular dish that even children love.

A rice bowl dish with spicy Mapo Tofu sauce and tender tofu. The numbing and addictive spiciness harmonizes well with the rice, making for a hearty and satisfying meal.

A representative carbonated beverage with a characteristic fizzy and sweet taste. It refreshes your palate when consumed with oily or spicy food. Enjoy it chilled.

A carbonated beverage with a refreshing lemon-lime flavor and cool fizz. Its clean and crisp taste refreshes your palate. Pairs well with any food, especially oily dishes.

Water with only a refreshing fizz and no additives. It's cool and clean, refreshing your palate during a meal. Good for those who want to enjoy carbonation healthily without sugar.