Hanok House Charcoal Grilled Ribs

Beef short ribs aged for 72 hours in a Hanok house. Characterized by its tender texture and deep flavor. Enjoy its fragrant and chewy taste grilled over charcoal.

A bibimbap made by mixing fresh domestic beef tartare and various vegetables with gochujang. It has a savory and spicy flavor that is excellent, and it's a hearty meal.

A beef soybean paste stew made with country soybean paste that has 80 years of tradition, offering a deep and savory flavor. Beef and vegetables are combined, making it perfect to eat with rice. Enjoy the spicy and refreshing broth.

A unique dessert menu featuring cold noodles in spicy and refreshing jjamppong broth. It's great as a palate cleanser after a meal, combining the savory flavor of seafood with refreshing noodles.

A variety of alcoholic beverages that pair well with meals. Primarily, representative Korean liquors such as soju and beer are served.

Refreshing beverages to quench your thirst. Various options are available, including soft drinks and juices.

A takeout menu to enjoy Hanok House's charcoal-grilled ribs at home. Get 600g (meat only 450g) of short ribs at a discounted price.