Gusto Divino Ristorante








Gusto Divino Ristorante. Authentic Italian cuisine featuring fresh pasta, pizzas, and house specialties.
Lunchtime only.
Grande Salade Menu
Formule Grande Salade
Grande Salade + Homemade Dessert
A light lunch menu including a large mixed salad and a homemade dessert. Ideal for a balanced and quick midday meal.
Pasta Menu (2 Courses)
Formule Pâtes (2 Plats)
Starter + Pasta OR Pasta + Dessert
Lunch menu including a pasta dish accompanied by either a starter or a dessert. A selection of classic Italian recipes.
Pasta Menu (3 Courses)
Formule Pâtes (3 Plats)
Starter + Pasta + Dessert
Full lunch menu including a starter, a pasta dish, and a dessert. Allows you to taste several specialties.
Pizza Menu (2 Courses)
Formule Pizza (2 Plats)
Starter + Pizza OR Pizza + Dessert
Lunch menu with a pizza of your choice accompanied by either a starter or a dessert. Traditional pizza dough.
Pizza Menu (3 Courses)
Formule Pizza (3 Plats)
Starter + Pizza + Dessert
Full lunch menu with starter, pizza, and dessert. Ideal for hearty appetites wanting a traditional Italian meal.
Menu for little gourmets under 12 years old.
Kids' Menu
Menu Bambini
Dish + Dessert + Drink (25cl Fruit Juice)
Kids' menu including an adapted main course, dessert, and drink. Portions designed for children.
Bresaola Carpaccio
Carpaccio di Bresaola
Bresaola, arugula, cherry tomatoes, Parmigiano Reggiano shavings, lemon juice, extra virgin olive oil
Thin slices of Italian air-dried beef (Bresaola) served with arugula and parmesan. Slightly salty and lean. Drizzled with lemon juice and olive oil.
Beef Carpaccio
Carpaccio di Manzo
Thinly sliced raw beef, arugula, cherry tomatoes, Parmigiano Reggiano shavings, lemon juice, extra virgin olive oil
Classic beef carpaccio, sliced very thinly. Served fresh with traditional Italian garnish. Melts in your mouth and delicate flavor.
Parma ham
Prosciutto di Parma
Parma ham, arugula, cherry tomatoes, extra virgin olive oil
Plate of aged Parma ham. Sweet and salty flavor, silky texture. Served simply with arugula.
Pita with Salmon
Pita al Salmone
Pita bread, smoked salmon, arugula, cherry tomatoes, cucumber, fresh cream, dill, lemon juice, extra virgin olive oil
Pita bread filled with smoked salmon and fresh vegetables. Served with a dill cream sauce. A mix of crispy and soft textures.
Shrimp Salad
Insalata di Gamberi
Shrimp, cherry tomatoes, arugula, black olives, Parmigiano Reggiano shavings, lemon juice, extra virgin olive oil
Fresh shrimp salad with parmesan shavings and olives. Seasoned with lemon and olive oil. Light and fragrant.
Fried Calamari
Frittura di Calamari
Delicately floured calamari rings fried in extra virgin olive oil, served plain with lemon wedges
Fried calamari rings, crispy and golden. Served with lemon. To be enjoyed hot, often with fingers.
Burrata
Burrata
Creamy burrata, tomatoes, basil, extra virgin olive oil, pesto
Italian fresh cheese with a creamy center, similar to mozzarella but richer. Served with tomatoes and pesto. Creamy texture and mild milky taste.
Caprese
Caprese
Buffalo mozzarella, tomatoes, balsamic vinegar drizzle, basil, extra virgin olive oil
Classic salad of tomatoes and buffalo mozzarella. Seasoned with olive oil, basil, and balsamic. Fresh and simple.
Bruschetta with Mozzarella
Bruschetta con Mozzarella
Toasted garlic bread, tomatoes, buffalo mozzarella, basil, extra virgin olive oil
Toasted garlic bread slices, topped with tomatoes and melted mozzarella. Crispy and savory.
Assortment of Vegetables
Assortimento di Legumi
Grilled and marinated seasonal vegetables, cherry tomatoes, capers, black olives, arugula, extra virgin olive oil
Assortment of grilled and marinated seasonal vegetables in the Italian style. Mediterranean flavors. Healthy vegetarian option.
Eggplant Parmigiana
Melanzane alla Parmigiana
Gratinated eggplants with Neapolitan sauce, fior di latte mozzarella, Parmigiano Reggiano, basil
Gratin of eggplant with tomato sauce and cheese. Rich and melting. A classic of Italian cuisine.
Green Salad
Insalata Verde
Green salad, arugula, cucumber, cherry tomatoes, black olives, Parmigiano Reggiano shavings, croutons, basil, lemon vinaigrette with extra virgin olive oil
Simple and fresh mixed green salad with raw vegetables and parmesan. Light lemon dressing.
Parma Platter
Piatto di Parma
Parma ham
Large platter of Parma ham to share. Ideal for an aperitif.
Platter of Cured Meats
Piatto di Salumi
Parma ham, Bresaola, Coppa, Mortadella, Spicy Salami
Assortment of various Italian cured meats. Includes mild and spicy meats. Perfect for sharing.
Cheese and Cured Meats Platter
Piatto di Formaggi e Affettati
Parma ham, Bresaola, Coppa, Mortadella, Salami, Spicy Spianata and our selection of Italian cheeses
Mixed platter of Italian cured meats and cheeses. Offers a variety of flavors and textures to accompany wine.
Tricolor Salad
Insalata Tricolore
Buffalo mozzarella, cherry tomatoes, arugula, basil, extra virgin olive oil
Salad in the colors of Italy: green (arugula), white (mozzarella), red (tomato). Fresh and light.
Burrata and Vegetable Salad
Insalata di Burrata e Verdure
Burrata, cherry tomatoes, grilled zucchini, grilled eggplant, arugula, basil, extra virgin olive oil
Indulgent salad with a whole burrata and grilled vegetables. Hot-cold contrast and creamy texture.
Parma and Burrata Salad
Insalata di Parma e Burrata
Burrata, Parma ham, arugula, cherry tomatoes, Parmigiano Reggiano shavings, extra virgin olive oil
Rich salad combining the sweetness of burrata and the saltiness of Parma ham. Served on a bed of arugula.
Chicken Salad
Insalata di Pollo
Green salad, grilled chicken, cherry tomatoes, raw vegetables, black olives, Parmigiano Reggiano shavings, extra virgin olive oil
Complete chicken salad. Balanced with raw vegetables and cheese. Ideal for a light main course.
Mediterranean Salad
Insalata Mediterranea
Green salad, tuna, anchovies, capers, hard-boiled eggs, cherry tomatoes, red peppers, black olives, basil, extra virgin olive oil
Niçoise-style salad with tuna, anchovies, and eggs. Oceanic flavors and fresh vegetables.
Seafood Salad
Insalata di Mare
Squid, shrimp, mussels, arugula, lemon juice, extra virgin olive oil
Marinated seafood salad (squid, shrimp, mussels). Fresh and briny, seasoned with lemon.
Served with its side dish.
Cotoletta alla Milanese
Cotoletta alla Milanese
Breaded veal escalope in butter according to Milanese tradition.
Breaded veal escalope, golden brown in butter. Crispy on the outside and tender on the inside. A great Milanese classic.
Cotoletta alla Valdostana
Cotoletta alla Valdostana
Thin veal escalope topped with Prosciutto di Parma and melted Fontina, lightly breaded and golden.
Thin veal escalope topped with ham and melted cheese, then breaded. Rich and flavorful, inspired by the cuisine of the Aosta Valley.
Cotoletta alla Parmigiana
Cotoletta alla Parmigiana
Breaded veal escalope, topped with tomato sauce, garnished with eggplant, fior di latte mozzarella and Parmigiano Reggiano, then gratinated in the oven
Breaded veal escalope topped with tomato sauce, eggplant, and cheese, then gratinated. Very hearty and comforting dish.
Scaloppina with Lemon
Scaloppina al Limone
Thin veal escalope, pan-fried and topped with a light and fragrant lemon sauce
Veal escalope pan-fried with a lemon sauce. Tart and light.
Scaloppina with Marsala
Scaloppina al Marsala
Thin veal escalope, pan-fried and topped with a sweet and fragrant Marsala wine sauce
Veal escalope served with a Marsala wine sauce. Sweet and slightly sweet flavor characteristic of this Sicilian wine.
Scaloppina with Gorgonzola
Scaloppina al Gorgonzola
Thin veal escalope, pan-fried and topped with a creamy Gorgonzola sauce
Veal escalope with a rich Gorgonzola cheese sauce. For blue cheese lovers.
Scaloppina Saltimbocca alla Romana
Scaloppina Saltimbocca alla Romana
Thin veal escalope, topped with Prosciutto di Parma and sage leaves, cooked in white wine and butter
Roman specialty: veal topped with cured ham and sage, cooked in white wine. Aromatic and salty flavor.
Scaloppina with Mushrooms
Scaloppina ai Funghi
Thin veal escalope, pan-fried and topped with a creamy mushroom sauce
Veal escalope topped with a cream and mushroom sauce. Classic and creamy.
Chef's selected cut of meat
Taglio di carne selezionato dallo Chef
Selection of carefully chosen meat cuts by our chef, grilled to perfection. See board.
Selection of grilled meats of the day. See the board or ask your server for details.
Served with its side dish.
Grilled Salmon
Salmone alla Griglia
Grilled salmon fillet, topped with a delicate lemon sauce with fresh herbs
Grilled salmon fillet, served with a light lemon and herb sauce. Simple and healthy.
Calamari Neapolitan style
Calamari alla Napoletana
Squid simmered in a tomato sauce flavored with garlic, black olives, and capers, according to Neapolitan tradition
Squid cooked slowly in a tomato sauce flavored with olives and capers. Flavorful saucy dish.
Chef's Selected Fresh Fish
Pesce Fresco Selezionato dallo Chef
Fresh fish of the day, prepared and cooked by our chef
Fish of the day according to the market. Preparation varies according to the chef's inspiration.
Four Cheeses
Quattro Formaggi
Fior di latte mozzarella, Vesuviana mozzarella, Gorgonzola, Fontina, Taleggio, Parmigiano Reggiano, extra virgin olive oil
White (no tomato) four cheese pizza. Very rich and creamy.
Beautiful Burrata
Bella Burrata
Fior di latte mozzarella, Vesuviana mozzarella, Burrata, cherry tomatoes, artichokes, black olives, arugula, Parmigiano Reggiano shavings, basil, pesto drizzle, extra virgin olive oil
White pizza topped with fresh burrata and vegetables. A mix of hot and cold.
Bresaola and Mozzarella
Bresaola e Mozzarella
Fior di latte mozzarella, Vesuviana mozzarella, Bresaola, cherry tomatoes, Parmigiano Reggiano shavings, basil, extra virgin olive oil, arugula
White pizza with dried beef (Bresaola) and arugula. Delicate flavor.
Mortadella and Burrata
Mortadella e Burrata
Fior di latte mozzarella, Vesuviana mozzarella, Burrata, Mortadella, pistachios, basil, extra virgin olive oil
Gourmet white pizza with mortadella, creamy burrata, and pistachio pieces. A classic Bologna combination.
Trio of Cured Meats
Salumi Trio
Fior di latte mozzarella, Vesuviana mozzarella, Bresaola, Coppa, Mortadella, Spicy Spianata, black olives, arugula, Parmigiano Reggiano shavings, basil, extra virgin olive oil
White pizza with three cured meats. Rich in meaty flavors and slightly spicy.
Authentic Flavor
Sapore Autentico
Fior di latte mozzarella, Vesuviana mozzarella, Guanciale, Fontina, mushrooms, red onions, Parmigiano Reggiano shavings, arugula, basil, extra virgin olive oil
Authentic white pizza with pork cheek (guanciale) and Fontina cheese. Rustic flavors.
With Salmon
Al Salmone
Fior di latte mozzarella, Vesuviana mozzarella, smoked salmon, black olives, capers, red onions, arugula, Parmigiano Reggiano shavings, dill, basil, extra virgin olive oil
White pizza with smoked salmon and herbs. Fresh and original.
Penne Arrabbiata
Penne all' Arrabbiata
Neapolitan sauce, chili, peppers, black olives, Parmigiano Reggiano shavings, extra virgin olive oil
Short pasta in a spicy tomato sauce with chili. Zesty and flavorful.
Penne alla Siciliana
Penne alla Siciliana
Neapolitan sauce, eggplant, tomatoes, black olives, capers, red onions, Parmigiano Reggiano shavings, basil, extra virgin olive oil
Pasta with tomato sauce and eggplant and capers, Sicilian style.
Penne with Genovese Pesto
Penne al Pesto Genovese
Fresh cream, Genovese pesto, cherry tomatoes, Parmigiano Reggiano shavings, extra virgin olive oil
Pasta with creamy basil pesto. Herbal aroma and parmesan taste.
Penne with Tuna
Penne al Tonno
Neapolitan sauce, fresh cream, tuna, capers, cherry tomatoes, black olives, Parmigiano Reggiano shavings, basil, extra virgin olive oil
Tuna pasta with a creamy tomato sauce and capers.
Penne Chicken and Mushrooms
Penne Pollo e Funghi
Fresh cream, chicken, mushrooms, red onions, Parmigiano Reggiano shavings, cherry tomatoes, extra virgin olive oil
Pasta with chicken and mushrooms in a cream sauce. A comforting dish.
Penne Quattro Formaggi
Penne Quattro Formaggi
Fresh cream, fior di latte mozzarella, Vesuviana mozzarella, Gorgonzola, Fontina, Taleggio, Parmigiano Reggiano, basil, extra virgin olive oil
Four cheese pasta. Very rich and creamy white sauce.
Spaghetti Amatriciana
Spaghetti all' Amatriciana
Guanciale, tomatoes, red chili, Parmigiano Reggiano shavings
Traditional Roman recipe with tomato sauce, pork cheek (guanciale) and chili. Flavorful and slightly fatty.
Spaghetti Carbonara
Spaghetti alla Carbonara
Guanciale, egg yolks, Parmigiano Reggiano shavings
The real Italian carbonara without cream: eggs, cheese, and guanciale (pork cheek). Rich and peppery.
Spaghetti with Pesto and Burrata
Spaghetti al Pesto e Burrata
Fresh cream, Genovese pesto, Burrata, cherry tomatoes, arugula, black olives, Parmigiano Reggiano shavings, basil, extra virgin olive oil
Spaghetti with pesto served with a whole fresh burrata. Indulgent and fresh.
Spaghetti with Shrimp
Spaghetti ai Gamberi
Neapolitan sauce, fresh cream, shrimp, cherry tomatoes, capers, black olives, Parmigiano Reggiano shavings, basil, extra virgin olive oil
Spaghetti with shrimp in a creamy tomato sauce.
Spaghetti with Seafood
Spaghetti ai Frutti di Mare
Neapolitan sauce, fresh cream, shrimp, squid, mussels, black olives, Parmigiano Reggiano shavings, basil, extra virgin olive oil
Pasta with seafood (mussels, shrimp, squid). Rich sea sauce.
Spaghetti with Truffle
Spaghetti al Tartufo
Truffle cream, fresh cream, Burrata, Parmigiano Reggiano shavings, arugula, extra virgin olive oil
Luxurious pasta with truffle cream, served with burrata. Intense truffle aroma.
Tagliatelle with Parma
Tagliatelle alla Parma
Fresh cream, Parma ham, mushrooms, Parmigiano Reggiano shavings, arugula, basil, extra virgin olive oil
Fresh wide pasta (tagliatelle) with cream, Parma ham, and mushrooms.
Spinach and Ricotta Malfatti
Malfatti di Spinaci e Ricotta
Malfatti stuffed with Ricotta and spinach, served with a light Parmigiano Reggiano cream
Pasta dumplings (gnocchi) with spinach and ricotta. Served with a cheese sauce.
Malfatti with Smoked Salmon and Dill
Malfatti al Salmone Affumicato e Aneto
Malfatti stuffed with smoked salmon, topped with a delicately flavored dill cream sauce
Pasta dumplings stuffed with salmon, served with a dill cream sauce.
Cold Drinks.
Coca-Cola
Coca-Cola
Classic sparkling cola soda.
Coca-Cola Zero Sugar
Coca-Cola sans sucre
Sugar-free version of the famous soda.
Coca-Cola Cherry
Coca-Cola Cherry
Cola soda flavored with cherry.
Fanta Orange
Fanta Orange
Sparkling orange soda.
Sprite
Sprite
Sparkling lemon-lime soda.
Fuzetea - Peach Tea
Fuzetea - Thé Pêche
Iced tea flavored with peach.
Fuzetea - Mint Lime
Fuzetea - Menthe Citron Vert
Iced tea with mint and lime flavor.
Tropico
Tropico
Tropical fruit drink.
Fruit Juices
Jus de fruits
Orange, pineapple, apple, strawberry, apricot, peach
Various fruit juices of your choice.
Perrier
Perrier
Natural sparkling mineral water.
San Pellegrino - Still / Sparkling
San Pellegrino - Plate / Pétillante
Italian mineral water, available still or sparkling.
San Benedetto - Still / Sparkling
San Benedetto - Plate / Pétillante
Italian mineral water.
Vittel
Vittel
French natural mineral water.
Evian
Evian
French natural mineral water.
Espresso Coffee / Ristretto Coffee
Café Expresso / Café Ristretto
Italian-style strong coffee.
Decaffeinated Coffee / Long Coffee
Café Décaféiné / Café Allongé
Decaffeinated coffee or coffee with more water.
Coffee Noisette
Café Noisette
Espresso with a touch of milk.
Double Espresso
Double Expresso
Double shot of espresso.
Café Crème
Café Crème
Large café au lait.
Hot Chocolate
Chocolat Chaud
Hot chocolate and milk drink.
Viennese Coffee / Viennese Chocolate
Café Viennois / Chocolat Viennois
Coffee or chocolate topped with whipped cream.
Cappuccino
Cappuccino
Espresso with hot milk and milk foam.
Teas and Infusions - Flavors of your choice
Thés et Infusions - Parfums au choix
Feel free to ask our staff for information
Selection of teas and infusions.
Irish Coffee
Irish Coffee
Hot coffee with whisky and cream.
Classics
Americano
Americano
Campari 3cl, red martini 3cl, perrier 6cl, orange slice
Bitter and sparkling Italian cocktail based on Campari and Vermouth.
Gin Fizz
Gin Fizz
Gin 4cl, lemon juice 3cl, Perrier 6cl
Refreshing gin and lemon cocktail.
Negroni Bianco
Negroni Bianco
Gin 3cl, Campari 3cl, white Martini 3cl, orange zest
White version of Negroni, sweeter.
Bacardi Mojito
Mojito Bacardí
Bacardi rum 5cl, lime 3cl, fresh mint, cane sugar 2cl, Perrier 6cl
Cuban cocktail with rum, mint, and lime.
Piña Colada
Piña Colada
Bacardi rum 5cl, coconut juice 3cl, orange juice 9cl
Creamy tropical cocktail with rum and coconut.
Garibaldi
Garibaldi
Campari 4cl, orange juice 10cl
Simple cocktail mixing the bitterness of Campari and the sweetness of orange.
Godfather Italiano
Godfather Italiano
Johnnie Walker Red Label 4cl, Amaretto 2cl
Powerful cocktail with whisky and almond liqueur.
Marsala Sour
Marsala Sour
Marsala 5cl, lemon juice 3cl, sugar syrup 2cl, lemon slice
Tart cocktail with Marsala wine.
Hanky Panky
Hanky Panky
Gin 4cl, red Martini 4cl, Fernet Branca 1cl
Classic sophisticated and bitter cocktail.
Cosmo Italiano
Cosmo Italiano
Vodka 4cl, Cointreau 2cl, lime juice 2cl, cranberry juice 3cl
Italian version of the vodka Cosmopolitan.
Limoncello
Limoncello
Italian lemon liqueur.
Classic Grappa
Grappa Classica
Italian pomace brandy.
Amaretto Madruzzo
Amaretto Madruzzo
Almond liqueur.
Sambuca
Sambuca
Anise liqueur.
Fernet Branca
Fernet Branca
Herbal Italian bitter (Amaro).
Calvados / Cognac
Calvados / Cognac
French brandies (Apple / Grape).
Get 31
Get 31
Icy mint liqueur.
Cointreau / Grand Marnier
Cointreau / Grand Marnier
Orange liqueurs.
Pear Williams
Poire Williams
Pear brandy.
Ballantine's
Ballantine's
Blended Scotch whisky.
Chivas Regal
Chivas Regal
Premium Scotch whisky.
J&B / Clan Campbell
J&B / Clan Campbell
Scottish whisky.
Jack Daniel's No. 7
Jack Daniel's N°7
American whiskey (Tennessee).
Johnnie Walker Red Label
Johnnie Walker Red Label
Scottish whisky.
Peroni Nastro Azzurro
Peroni Nastro Azzurro
33cl
Light and refreshing Italian blonde beer.
Stella Artois
Stella Artois
33cl
Belgian lager beer.
1664
1664
33cl
French blonde beer.
Leffe
Leffe
33cl
Belgian abbey beer.
Birra Moretti
Birra Moretti
Classic Italian draft beer.
Desperados
Desperados
Tequila-flavored beer.
Heineken
Heineken
Popular blonde lager beer.
Affligem
Affligem
Blonde abbey beer.
Bardolino DOC - Veneto
Bardolino DOC - Veneto
Red
Light red wine from Veneto.
Chianti DOCG - Tuscany
Chianti DOCG - Toscana
Red
Famous Tuscan red wine, dry and tannic.
Nero d'Avola DOC - Sicily
Nero d'Avola DOC - Sicilia
Red
Full-bodied and fruity Sicilian red wine.
Montepulciano d'Abruzzo DOC - Abruzzo
Montepulciano d'Abruzzo DOC - Abruzzo
Red
Smooth and balanced Italian red wine.
Lambrusco DOC - Emilia Romagna
Lambrusco DOC - Emilia Romagna
Rosato
Sparkling rosé wine from Emilia-Romagna.
Chiaretto di Bardolino DOC - Veneto
Chiaretto di Bardolino DOC - Veneto
Rosato
Fresh and light rosé wine from Lake Garda.
Orvieto Classico DOC - Umbria
Orvieto Classico DOC - Umbria
White
Dry white wine from Umbria.
Prosecco DOC - Veneto
Prosecco DOC - Veneto
White
Italian sparkling white wine.
In Pitcher
En Pichet
Red / Rosé / White
House wine served by the pitcher or by the glass.
Côtes du Rhône AOP
Côtes du Rhône AOP
Red
Red wine from the Rhône Valley, spicy and fruity.
Saumur Champigny AOP
Saumur Champigny AOP
Red
Light and fruity red wine from the Loire.
Montagne Saint-Emilion AOP
Montagne Saint-Emilion AOP
Red
Elegant Bordeaux red wine.
Bordeaux AOP
Bordeaux AOP
Red
Classic Bordeaux red wine.
Côtes de Provence AOP
Côtes de Provence AOP
Rosé
Pale and dry rosé wine from Provence.
Tavel AOP
Tavel AOP
Rosé
Gastronomic rosé from the Rhône Valley, deep color.
Côtes de Gascogne IGP
Côtes de Gascogne IGP
White
Dry and aromatic white wine from the Southwest.
Muscadet Sèvre et Maine sur Lie AOP
Muscadet Sèvre et Maine sur Lie AOP
White
Dry and mineral white wine from the Loire.
In Pitcher
En Pichet
Red / Rosé / White
House French wine by the pitcher or glass.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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