Fresh Pasta Specialty Restaurant Karen

Italian open-faced sandwiches made with baguette spread with garlic and olive oil, topped with fresh tomatoes. Enjoy the crispiness of the bread and the tartness of the tomatoes. Eat with your hands as an appetizer.

Arancini (risotto balls) made with squid ink risotto, fried. Crispy on the outside, and packed with the rich flavor of squid ink and seafood on the inside. Please enjoy while hot.

A salad combining sweet, ripe tomatoes with creamy buffalo mozzarella. Simple yet highlights the flavors of the ingredients, with a refreshing taste. Perfect with wine.

A dish in the style of Nanban-zuke, where fried sardines are marinated in a sweet and sour sauce with aromatic vegetables. The moderate acidity stimulates the appetite, and the umami of the sardines is concentrated. You can eat them down to the bones.

A dish of fried camembert cheese. Rich, melted cheese oozes out from the crispy coating. Please enjoy while warm.

Crispy fried potatoes generously topped with a creamy, salty cod roe sauce. The fluffy potatoes and creamy sauce are a perfect match. A dish perfect as a snack.

An oil-based pasta using seasonal oysters and spinach. Oysters' umami melts into a garlicky and spicy peperoncino. Enjoy the chewy texture of the fresh pasta.

A rich tomato cream sauce pasta infused with the flavor of crab broth. The flat linguine noodles are well coated with the creamy sauce. A luxurious dish full of crab flavor.

A cream sauce pasta with salty prosciutto and seasonal vegetables. The light cream sauce is not too rich and enhances the sweetness of the ingredients. A dish with a gentle flavor.

A steak made from the rump (lean meat) of "Grape Beef," raised on grape pomace feed. The meat is tender and characterized by its strong lean meat flavor. Enjoy with fragrant garlic butter.

A Milanese regional dish of thinly pounded and stretched veal fillet, coated in fine breadcrumbs mixed with cheese, and fried. Crispy on the outside, the meat is very tender and has a delicate flavor. Generous portion for 2-3 people.

A moist and rich pudding made with plenty of pumpkin. You can taste the natural sweetness of the pumpkin. Please enjoy with the accompanying vanilla ice cream.

A warm chocolate cake with a rich chocolate lava center. Enjoy the contrast in temperature and the harmony of sweetness with the cold vanilla ice cream.

A crispy apple pie baked with sliced apples on thin pie crust. Characterized by its crunchy texture and the tartness of the apples. This is a limited-time dessert.

A homemade cocktail made by steeping plenty of fruit in wine. It is fruity and sweet, making it easy to drink even for those who don't usually like wine. Please enjoy the flavor of the fruit.