Chianti
Chianti
Chianti
iL-CHIANTI Our proud pizzas are baked using a blend of ancient Hokkaido spelt flour. Spring-Summer Party Plan available.
Japan, 〒151-0073 Tokyo, Shibuya, Sasazuka, 3 Chome−16−2 キャンティビル 1F
PIZZE - Pizza
Our pizzas are baked using a blend of ancient Hokkaido spelt flour.
Margherita (Pizza Margherita)
マルゲリータ (Pizza Margherita)
Mozzarella, fresh basil, tomato sauce
The most representative Neapolitan pizza, topped with tomato sauce, mozzarella cheese, and basil. A simple and timeless flavor.
¥1,600~
Whitebait Margherita (Margherita Bianchetti)
シラス・マルゲリータ (Margherita Bianchetti)
A Margherita Bianca generously topped with whitebait.
A pizza with a white Margherita base (no tomato sauce), generously topped with whitebait. The saltiness of the whitebait is a perfect accent.
¥1,700~
Sea Urchin Margherita (Margherita Ricchi Di Mare)
ウニ・マルゲリータ (Margherita Ricchi Di Mare)
A Margherita pizza generously topped with sea urchin.
A luxurious Margherita made with abundant sea urchin. The rich sea urchin flavor and cheese are a perfect match for this sophisticated pizza.
¥2,180~
Roman Pizza (Pizza Alla Romana)
ローマピッツァ (Pizza Alla Romana)
Plenty of garlic, anchovies, fresh basil
A Roman-style pizza with the salty kick of anchovies and the punch of garlic. Perfect with drinks.
¥1,650~
Margherita with Prosciutto and Arugula (Pizza Con Prosciutto E Rughetta)
プロシュート、ルーコラのマルゲリータ (Pizza Con Prosciutto E Rughetta)
Prosciutto, abundant arugula, mozzarella, tomato sauce
A pizza with prosciutto and arugula placed on top of a baked Margherita. Enjoy it like a fresh salad.
¥1,700~
Quattro Formaggio (Four Cheeses)
クアトロフォルマッジ (Quattro Formaggio)
Topped with four kinds of cheese and fresh tomatoes
A pizza meaning 'four kinds of cheese'. Enjoy the rich flavor of various cheeses. Recommended to eat with honey.
¥1,700~
Zuppe - Soup
Tom Yum Kung - Il Chianti Style
トムヤムクン〜イルキャンティスタイル〜
A dish that reimagines Thailand's Tom Yum Kung, one of the world's three great soups, in an Italian restaurant style.
Roman-Style Garlic Soup (Struccate All Romana)
ローマ風ガーリックスープ (Struccate All Romana)
Roman Specialty Soup, Scrambled Egg-like Soup
A traditional Roman soup with a garlicky broth and beaten egg. Its gentle flavor warms the body.
Onion Gratin Soup (Zuppa Di Cipolle)
オニオングラタンスープ (Zuppa Di Cipolle)
A piping hot soup baked with baguette and cheese on top of a soup filled with the sweetness of onions caramelized to a golden brown.
¥950
≈ $6.00Risotto - Pilaf
Il Chianti's Specialty: Seasonal Italian Rice Porridge
イルキャンティ名物 季節のイタリア雑炊
Our signature dish since opening! A spicy, soup-style seafood risotto.
A risotto simmered in a spicy soup concentrated with the umami of seafood. A popular menu item since our founding.
¥1,680~
Italian Pilaf
イタリアンピラフ (Italian Pilaf)
Garlic Rice with Seafood Tomato Cream Sauce
A dish of fragrant garlic rice topped with a rich seafood tomato cream sauce. Please mix before eating.
¥1,600~
Mushroom Risotto (Risotto Di Funghi)
キノコのリゾット (Risotto Di Funghi)
A simple risotto featuring porcini and Parmesan.
A creamy risotto packed with the umami of mushrooms, using fragrant porcini mushrooms and Parmesan cheese.
¥1,580~
Secondi Piatti - Second Course
Garlic Sautéed "Takumi" Daisen Chicken (Pollo Alla Grigliata)
匠の大山鶏のガーリックソテー (Pollo Alla Grigliata)
Our "Takumi" Daisen chicken is specially delivered from Tottori Prefecture. Due to long-term rearing, it has the original umami and richness of chicken, a healthy bird with rich wild flavor, making it different from other chicken.
A fragrant garlic sautéed dish of our special Daisen chicken. Enjoy the chicken's natural umami and firm texture.
¥1,980
≈ $13.00Slow-Cooked Beef Stew (Ragu Di Bue)
田舎風ビーフシチュー (Ragu Di Bue)
A rich and rustic beef stew with tender, fall-apart beef that has been slowly simmered.
¥2,280
≈ $15.00Today's Tagliata (Tagliata Di Manzo)
本日のタリアータ (Tagliata Di Manzo)
Thinly sliced beef topped with plenty of vegetables, served with a balsamic-flavored sauce. Please confirm the type of red meat of the day with our staff.
An Italian meat dish of thinly sliced grilled beef served with vegetables and a refreshing balsamic sauce.
¥2,300
≈ $15.00Beef Tongue Simmered in Marsala Wine (Lingua Di Manzo)
牛タンのマルサラ酒煮込み (Lingua Di Manzo)
Tender beef tongue slowly simmered in sweet Marsala wine for a fragrant dish.
¥2,420
≈ $15.00Formaggi - Cheese
Parmigiano, Gorgonzola, Camembert, Smoked Cheese, Taleggio
Assorted Cheeses - A La Carte
チーズ盛り合わせ・単品
A selection of cheeses, mainly from Italy. Perfect with wine.
¥1,120~
Dolci - Dessert
Today's Cake, Sherbet, Ice Cream
本日のケーキ・シャーベット・アイスクリーム
Please ask our staff for today's specials.
Today's dessert. Please ask our staff for details.
Affogato
アフォガード (Affogato)
A dessert of cold vanilla ice cream with hot espresso poured over it. The balance of sweetness and bitterness is exquisite.
¥680
≈ $4.00ROSSI Red Wine
Medium-bodied to full-bodied, rich, dry wine
Chunky Red Zinfandel
Chunky Red Zinfandel (チャンキー・レッド・ジンファンデル)
Puglia Region, 100% Zinfandel (Primitivo) grape Chunky means plump and full-bodied. A rich, soft, full-bodied red wine.
A full-bodied red wine with a rich, fruity flavor. Pairs well with meat dishes.
¥2,940
≈ $19.00Mammoth Zinfandel I.G.T.
Mammoth Zinfandel I.G.T. (マンモス・ジンファンデル)
Puglia Region, 100% Zinfandel (Primitivo) grape 8 months aged in new oak barrels. As the name suggests, 'Mammoth' is a rich full-bodied wine. Recommended with juicy meat dishes.
A powerful and rich red wine characterized by its aroma from barrel aging.
¥2,964
≈ $19.00Valpolicella Ripasso
Valpolicella Ripasso (ヴァルポリチェッラ・リパッソ)
Veneto Region, Corvina Veronese, Merlot, Rondinella grapes A traditional Veronese wine, Ripasso. Sweet aroma of condensed red fruits. Impressive with a long finish.
A red wine from Northern Italy, made with traditional methods, offering a condensed flavor like raisins and a complex aroma.
¥4,364
≈ $28.00Masi Campofiorin
Masi Campofiorin (マァジ カンポフィオリン)
Veneto Region, Corvina, Rondinella, Molinara grapes Spicy aroma, ripe fruit scent like prunes. Smooth, rich, and pleasant wine.
A red wine with the aroma of ripe fruit and spicy notes. Well-balanced and easy to drink.
¥4,500
≈ $29.00SPRING-SUMMER PARTY PLAN
PARTY MENU Choose from the following 3 types
CHIANTI PLAN
CHIANTI PLAN (キャンティプラン)
Popular Standard Plan - Caribe Salad - Market Carpaccio - Fruit Tomato and Mozzarella Caprese - Premium Fried Chicken - Soft-Shell Crab Piadina Wrap - Spring Vegetable Ravioli Gratin
A great value party plan that includes appetizers, salad, fried items, and a main pasta or pizza.
¥3,000~
CLASSIC PLAN
CLASSIC PLAN (クラシックプラン)
A fulfilling plan including a main course - Caribe Salad - Market Carpaccio - Italian Prosciutto and Burrata - Premium Fried Chicken - Soft-Shell Crab Piadina Wrap - Gnocchi with Pancetta and Genovese Cream Sauce - SECONDO PIATTO
A luxurious party plan that includes main dishes like meat or fish.
¥3,800~
BAR PLAN
BAR PLAN (バールプラン)
Drinking party plan focused on appetizers - Caribe Salad - Market Carpaccio - 50cm Long Grilled Sausage - Premium Fried Chicken - Southern Italian Style Eggplant and Cheese Bake - PIZZA
A casual party plan focused on dishes perfect as bar snacks.
¥2,500~
OPTION
Whole Rotisserie Chicken
一羽まるまるロティサリーチキン
Serves 4-6 people
A spectacular dish of a whole roasted chicken. Perfect as a party centerpiece.
¥2,440
≈ $16.00Assortment of 3 Desserts
ドルチェ 3点盛り
An assortment of our recommended 3 desserts.
¥1,300
≈ $8.00FREE DRINK
FREE DRINK フリードリンク
Sparkling wine, draft beer, house wine, highball, shochu, various cold soft drinks
All-you-can-drink plan for various alcoholic and soft drinks.
¥1,800
≈ $12.00Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.2
769 customers praised this place. (Google)
$
$$
Moderate
Japan, 〒151-0073 Tokyo, Shibuya, Sasazuka, 3 Chome−16−2 キャンティビル 1F
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