Avant Xinjiang Lamb Skewer Main Branch

A Chinese hot pot where fresh ingredients are cooked in a spicy and numbing mala broth. Various ingredients like meat, vegetables, and tofu are dipped in the broth, featuring the characteristic numbing mala aroma. It's a dish best enjoyed with many people.

Chicken wings grilled with a spicy and numbing marinade. The crispy skin and moist meat are in harmony, and you can enjoy the unique aroma and taste of mala.

Chicken wings grilled with an intensely spicy mala sauce that numbs the tongue. Highly recommended for those who prefer spicy food, its stimulating taste whets the appetite.

Chicken wings grilled with a sweet honey sauce. Characterized by a mild sweetness loved by all ages, it pairs well with the savory chicken wings.

Chicken wings grilled to bring out their natural flavor without special seasoning. It's characterized by a light and savory taste and is good to enjoy with other seasoned dishes.

Chicken wings with a harmonious blend of sweet and spicy flavors. You can experience the 'sweet, salty, and spicy' taste loved by Koreans, and it's a consistently popular menu item with its addictive flavor.

Chicken wings featuring the pungent and fragrant taste of black pepper. You can enjoy a clean yet deep flavor, and it pairs especially well with beer.

Chicken wings flavored with a familiar and comforting barbecue sauce. The sweet and savory barbecue sauce flavor is exquisite, and it can be enjoyed by all ages.

Chicken wings flavored with a special sauce made with cola. The sweetness of cola and caramelization effect create a unique and deep flavor.

Chicken wings with an extreme level of spiciness. Not just spicy, but characterized by an addictive umami flavor, it's highly recommended for those who enjoy a spicy challenge.

Skewers of fresh scallops grilled with seasoning. The chewy yet tender scallop texture and savory seasoning are in harmony. Especially good as an accompaniment to alcoholic beverages.

A skewer of fresh shrimp grilled to a savory perfection. The plump shrimp and savory flavor are exquisite, and it's delicious even when eaten with the shell.

Skewers of tender fish balls grilled to perfection. It has a light and chewy texture, with a taste that even children enjoy.

Skewers of boneless chicken feet grilled in a spicy marinade. The chewy texture and spicy flavor are in harmony, and it's popular for its high collagen content.

A skewer of chewy chicken gizzards (chicken ventricles) grilled to a savory perfection. It's light and has no gamey smell, making it a popular choice for an alcoholic beverage accompaniment.

A skewer of savory and chewy chicken hearts (chicken ventricles) grilled to perfection. Its unique flavor and texture are appealing, and it's even more delicious when dipped in soy sauce or other sauces.

A vegetable skewer of lightly grilled fresh chives. It's characterized by its crisp texture and the fragrant taste of chives, making it a good accompaniment to meat skewers.

Skewers of dried tofu, thinly sliced and rolled with vegetables, then grilled. It has a light and savory taste with a chewy texture.

Traditional Xinjiang-style lamb skewers, grilled with cumin and other spices. The unique savory flavor of lamb combined with the aroma of spices offers an exotic taste.

Skewers of tender lamb rib meat grilled on the bone. You can enjoy the rich juices and chewy texture, with a savory and light taste.

Skewers of pork ribs coated in a spicy and numbing mala sauce and grilled. The tender meat and stimulating mala sauce create an exquisite harmony.

A menu item where fresh raw lamb is skewered and grilled by the customer. You can enjoy the savory and tender taste of freshly grilled lamb as it is.

Skewers made from the tender meat of lamb ribs, deboned. Its rich juices burst with every bite, offering a flavorful experience.

A menu item featuring premium lamb ribs, thick and tender, grilled whole. Its rich juices and tender texture are exquisite, perfect for special occasions.

Skewers of pork 'yueya bone' (cartilage part) grilled to perfection. It has a unique crunchy texture and savory taste, making it a popular accompaniment to alcoholic beverages.

Skewers of tender beef sirloin grilled to perfection. It has a rich, savory aroma and a light, clean taste.

A skewer of chewy and savory beef tripe (stomach lining) grilled to perfection. Its unique texture and flavor are appealing, and it's even more delicious when dipped in sauce.

A skewer of whole squid grilled to perfection. It has a chewy yet tender squid texture and a savory flavor, perfect with spicy sauce.

A dish made by stir-frying various vegetables, meats, and seafood in a mala sauce. It's characterized by its numbing and spicy taste, and you can choose ingredients according to your preference. It's good with rice or as an accompaniment to alcoholic beverages.

A soup dish made by boiling various vegetables, meats, and noodles in a spicy and numbing mala broth. It's characterized by its warming, spicy, and addictive flavor.

A fusion menu item with sweet and sour Tangsuyuk and savory fried rice served together on warm rice. It's a satisfying and delicious meal.

A basic fried rice dish stir-fried with fresh shrimp and fluffy rice. It's characterized by its light and savory taste, making it a popular dish for all ages.

A rice bowl topped with stir-fried spicy squid and vegetables. The chewy squid texture and addictive seasoning are in harmony.

A fried rice dish with stir-fried chicken and vegetables in a spicy sauce. The fluffy rice, chewy chicken, and crisp vegetables are in harmony, making it a satisfying meal.

A Chinese fried rice dish stir-fried with fresh tomatoes and fluffy rice. It's characterized by its sweet, sour, and light taste, making it a satisfying and delicious meal.

The most basic fried rice, made by stir-frying fluffy rice with tender eggs. It's characterized by its light and savory taste and pairs well with any dish.

A dish made by stir-frying tender eggplant in a spicy manner. The unique texture of eggplant and spicy sauce are well-harmonized, making it a good side dish for rice.

A rice bowl topped with a soft sauce made from stir-fried tomatoes and eggs. It's characterized by its light and soft taste, making it a popular choice even for children.

A representative fried rice from Yangzhou, China, stir-fried with various seafood, vegetables, and meat. It's characterized by its abundant ingredients and savory taste.

A rice bowl topped with spicy and numbing Mapo Tofu sauce. The soft tofu and addictive spicy flavor are exquisite.

Boiled dumplings made with thin wrappers filled with meat and vegetables. They have a moist and light taste and are even more delicious when dipped in soy sauce.

A Chinese dumpling soup made by boiling dumplings with thin wrappers in a light broth. It's characterized by its soft dumplings and clean broth, also good as a hangover remedy.

A Chinese steamed bun shaped like a flower. It's characterized by its light and chewy texture and is good to enjoy with stir-fried shredded pork with peppers or other dishes.

A Chinese stir-fried noodle dish made with various vegetables, meat, and chewy noodles in a special sauce. The savory sauce and noodles are in harmony.

A cold noodle dish enjoyed with chewy noodles in a cold broth. It's characterized by its sweet and sour broth and refreshing noodles, especially popular in hot weather.

A noodle dish enjoyed with chewy noodles in a warm broth. It warms the body on cold days and has an exquisite, mild broth.

Freshly cooked warm white rice. It pairs well with any dish and is the basis for a satisfying meal.