Au Coin de Malte
Au Coin de Malte
Evening Menu
Evening Menu
Menu du Soir
Starters: Crispy goat cheese and sesame / Tuna tartare, passion fruit and mango / Butternut squash velouté, parmesan crumble Mains: Chicken escalope, vitelotte purée, broccoli, chorizo cream / Semi-cooked salmon fillet, pea risotto, ginger vegetable medley / White truffle and shiitake linguine (from the rail farm) Desserts: Speculoos cream / French toast and salted butter caramel / Clementine and mint salad
An evening menu offering creative bistro cuisine. Options include fresh or crispy starters, main courses featuring poultry, fish, or pasta, and gourmet or fruity desserts.
€12.50~
Drinks
Le P'tit Roca Rouge
Le P'tit Roca Rouge
Black Grenache / Carignan
A red wine blend of Grenache and Carignan. Likely fruity and smooth.
€3.80~
Carpe Libre
Carpe Libre
Pinot Noir / Hérault
A Pinot Noir from Hérault. A generally light and elegant red wine.
€5.50~
Alice
Alice
Mourvèdre / Cinsault
A red wine blend of Mourvèdre and Cinsault. Often spicy and structured.
€5~
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.8
142 customers praised this place. (Google)
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