Asian Dining & Bar Tandoori Kitchen Shibakoen

An affordable lunch set with your choice of 1 curry, naan or rice, salad, and drink. Naan and rice refills are free.

A set for women featuring 2 types of curry and boneless tandoori chicken. Includes dessert and drinks for a satisfying meal.

Set with cheese naan generously filled with melting cheese and curry. The combination of rich cheese and spicy curry is excellent.

A hearty set with 2 types of curry, tandoori chicken, and seekh kebab. Recommended for those who want to enjoy various flavors.

A kids' set centered around a mild, non-spicy butter chicken curry. Includes dessert.

Simple salad with fresh vegetables like lettuce and cucumber. Refreshing to start your meal.

A hearty salad topped with spicy tandoori chicken. Enjoy a balanced mix of vegetables and meat.

Our special, colorful salad with a variety of textures and flavors.

Original salad with creamy Caesar dressing and a hint of Indian spices.

Salad topped with plump shrimp. The flavor of seafood pairs well with the vegetables.

Classic salad generously topped with tuna. Mild and easy to eat.

Salad of sliced fresh tomatoes. The acidity and sweetness of the tomatoes refresh your palate.

Nepalese-style seasoned vegetable salad. Unique flavor with spices and sesame.

Warm soup with concentrated chicken flavor. Mild and gentle with less spice.

Soup that brings out the acidity and sweetness of ripe tomatoes. Light and refreshing even when you don't have much appetite.

Soup with fluffy scrambled eggs. A slightly spicy Indian-style flavor.

Spiced fried cashews, a snack that pairs well with beer due to its nutty aroma.

A representative Nepalese dish of steamed dumplings filled with spicy minced meat. Served with a special spicy sauce.

Momos (steamed dumplings) in a warm soup. A dish to warm you up on a cold day.

A snack made by wrapping spiced potatoes and beans in a wheat flour dough and deep-frying it. Crispy outside, fluffy inside.

Nepalese salad of grilled chicken seasoned with spices, onions, and chili peppers. Characterized by its spicy kick.

Spicy Nepalese salad with mutton. The flavor of mutton and spices combine to go well with drinks.

Simply boiled edamame. Perfect as a starter.

Crispy fried chicken. A classic flavor that everyone loves.

Indo-Chinese dish of vegetable dumplings stir-fried in a soy sauce-based sauce with garlic and ginger. Goes well with rice.

Fried chicken coated in a sweet and spicy Chinese-style sauce. A popular Indo-Chinese dish.

Crispy fried chicken cartilage. Indian-style seasoning with spices.

Traditional Nepalese skewered dish. Spiced chicken charcoal-grilled to a fragrant finish.

Skewered lamb marinated in spices. The flavor of the meat spreads with each bite.

Nepalese dish of grilled chicken marinated in spices, herbs, and oil. Popular as a cold appetizer with drinks.

Indian-style tempura with vegetables coated in chickpea flour batter. Crispy texture and aromatic spices.

Indian-style fried eggplant. Crispy on the outside, meltingly soft inside.

Indian-style fried chicken. The spicy coating enhances the flavor of the chicken.

Indian-style shrimp tempura. Enjoy the firm texture of the shrimp.

Assortment of pakodas (fritters) with meat and vegetables. Enjoy various flavors at once.

Spinach seasoned with spices and sesame oil. Just the right flavor for a palate cleanser.

Namul made with crisp bean sprouts. A light and healthy snack.

A snack made with thin lentil flour crackers (papad) topped with chopped vegetables and spices. Characterized by its crispy texture and spiciness.

Nepalese pickle with spiced potatoes and beans, seasoned with sour condiments. Unique flavor that goes well with rice.

Nepalese pickle made with radish. Characterized by its spicy flavor and fermented sourness.

Stir-fried chicken and vegetables in a spicy chili sauce. An Indo-Chinese dish that goes well with rice and drinks.

Spicy dish of stir-fried shrimp and vegetables in chili sauce. Enjoy the firm texture of the shrimp.

Spicy stir-fried sausage and vegetables. A flavor that can be enjoyed by both children and adults.

Simply boiled sausage. Serve with ketchup or mustard.

A classic Nepalese snack of roasted soybeans mixed with spices, onions, and chili peppers. Addictive for its crispy texture.

Nepalese street food made with puffed rice, beans, and vegetables mixed with spices and a sour sauce.

Nepalese-style stir-fried noodles with chicken. Characterized by the aroma of spices and soy sauce-based seasoning.

Healthy Nepalese stir-fried noodles with plenty of vegetables, made without meat.

A hearty stir-fried noodle dish with both meat and vegetables. Filling enough for a meal.

Boneless chicken marinated in spices and yogurt, then baked in a tandoor oven.

The king of Indian dishes, bone-in chicken grilled heartily. Spicy and satisfying.

Indian-style minced meat skewers seasoned with spices, wrapped around a skewer and grilled.

Mild chicken tikka marinated in fresh cream and cashew nut paste.

A luxurious dish of large shrimp grilled with spices. The aroma is irresistible.

Chicken wings marinated in a spicy sauce and grilled. Crispy skin and juicy inside.

Garlic-flavored chicken tikka. A powerful flavor that boosts stamina.

Chicken marinated in a white marinade of cashew nuts and fresh cream. Tender and mild.

Assortment of popular tandoori dishes. Recommended for those who want to enjoy various types of grilled items at once.

Standard curry with tender, slow-cooked chicken. The aroma of spices is appetizing.

Rich and creamy curry made with plenty of tomatoes and butter. Sweet and very popular with children and those who dislike spicy food.

Green curry based on spinach paste. The flavor of vegetables and chicken are a perfect match.

Dry curry with plenty of onions and chicken. The sweetness of the onions and spices blend together.

Spicy chicken curry made in a 'Kadai' pot, with vegetables like bell peppers and onions.

A rich curry with chicken tikka. A globally loved Indian dish originating from the UK.

Chicken curry with a boiled egg. Rich sauce and spicy flavor.

Curry made with plenty of minced chicken. The flavor of the meat melts into the sauce.

Keema curry with deep-fried eggplant added. The eggplant absorbs the curry's flavor, making it delicious.

Keema curry topped with a boiled egg. Filling and with a mild flavor.

Rich curry with mutton. Addictive flavor with its unique aroma and spices.

Mutton and spinach curry. Spinach softens the gaminess of the mutton, making it easier to eat.

Curry with mutton and plenty of onions. The sweetness of the vegetables and the richness of the mutton are in harmony.

Rich mutton curry made with generous spices. Topped with a boiled egg, it's very filling.

Curry made with tender pork. The sweetness of the pork and the spiciness of the spices blend well.

Curry with pork simmered in a spicy sauce. A rich and punchy flavor.

Pork and spinach curry. Nutritious, with the flavor of pork melting into the spinach sauce.

Curry made with a mix of seafood such as shrimp, squid, and clams. Rich in flavor with the essence of seafood.

Curry featuring shrimp (prawn). Enjoy the firm texture of the shrimp and the spiciness of the curry.

Spicy curry with plenty of shrimp and onions. A dry type with concentrated flavors.

Shrimp and spinach curry. A visually beautiful curry with red shrimp against a green sauce.

Healthy curry with various vegetables such as potatoes, carrots, and green beans.

Spinach curry with homemade cottage cheese (paneer). Popular among vegetarians.

Curry with spinach base and mushrooms. Enjoy the texture and aroma of the mushrooms.

Indian home-style dish made with lentils, etc. A gentle and simple flavor that you won't get tired of eating every day.

Dry curry with potatoes (Aloo) and eggplant (Baingan). Packed with the flavor of vegetables.

Curry with potatoes (Aloo) and cauliflower (Gobi) stir-fried with spices. A classic Indian side dish.

A classic flatbread essential for Indian curry. Crispy on the outside, chewy on the inside.

Naan baked with chopped garlic on top. The fragrant aroma is appetizing.

Naan baked with plenty of cheese inside. The melting cheese is exquisite.

Sweet naan with nuts, dried fruits, and coconut. Can also be enjoyed as a dessert.

Simple white rice. Does not interfere with the flavor of curry and goes well with any dish.

Yellow rice cooked with turmeric. Its subtle aroma pairs well with curry.

Fried rice stir-fried with garlic. The fragrant aroma stimulates the appetite.

Indian-style fried rice with various vegetables. Mildly spiced and gently seasoned.

Chicken fried rice. Filling and satisfying on its own.

Luxurious fried rice with both meat and vegetables.

Indian-style pilaf cooked with spices, rice, and chicken. Enjoy the complex aroma of spices.

Mutton biryani. Authentic dish with mutton flavor infused into the rice.

Classic vanilla ice cream. Perfect for cleansing the palate after spicy food.

Ice cream with a rich mango flavor. Popular for its fruity sweetness.

Refreshing dessert using yogurt.

Healthy dinner set focused on vegetable curry.

A luxurious menu set with curry and tandoori dishes. Recommended for those who want to enjoy both meat and curry.

Set with the popular cheese naan.

Luxurious set with 3 types of tandoori dishes and drinks.

A sharing set for two. Enjoy curries, naan, and tandoori dishes together.

Mild curry set for children.

A reasonably priced course with 90 minutes of all-you-can-drink and food.

A fulfilling course with 2 hours of all-you-can-drink and tandoori chicken, etc.

A luxurious course that includes 2 hours of all-you-can-drink and Nepalese dishes such as momos and samosas.

A la carte all-you-can-drink plan. Can be enjoyed with your favorite dishes.