47 Circus Roof Garden










Participation of all diners is required. Valid every day.
Orto 47 (6 courses)
Orto 47 (6 portate)
Seared horse mackerel with spicy herbs, plums, and nduja ash Trout ravioli, smoked thyme butter, and trout roe Risotto with asparagus, sprout salad, and fermented lemon Sea bass fillet with ginger and lemongrass with a vegetable panaché Craquelin choux pastry with hazelnut cream and raspberries
A complete six-course tasting menu that offers a journey through sea and land flavors. It includes refined dishes such as seared horse mackerel, trout ravioli, and flavored sea bass. Ideal for those who want to experience the chef's complete offering.
4 courses
4 portate
Seared horse mackerel with spicy herbs, plums, and nduja ash Risotto with asparagus, sprout salad, and fermented lemon Sea bass fillet with ginger and lemongrass with a vegetable panaché Craquelin choux pastry with hazelnut cream and raspberries
A four-course tasting menu. It offers a balance between appetizer, first course, fish second course, and dessert. Perfect for a refined yet lighter dinner.
Z44
Z44
Alto Adige Mediterranean notes of citrus combine with alpine and pre-alpine herbs, to complete the balsamic notes.
Artisanal Alto Adige gin with a unique aromatic profile given by Swiss pine cones. Fresh, balsamic, and with alpine hints.
"A LA MADAME" GIN DEL PROFESSORE
"A LA MADAME" GIN DEL PROFESSORE
Piedmont Notes of cinnamon, vanilla, nutmeg, pepper, honey, and peaches perfectly balanced by hints of orange and lemon.
Piedmontese gin inspired by herbal tradition. Spicy and warm, with sweet notes of vanilla and fruit.
"MONSIEUR" GIN DEL PROFESSORE
"MONSIEUR" GIN DEL PROFESSORE
Piedmont Intense floral notes and juniper aromas enriched by intense fruit scents. Silky and round taste.
The masculine version of Gin del Professore, more classic and dry. Strong presence of juniper with an intense floral bouquet.
PANAREA ISLAND
PANAREA ISLAND
Piedmont Distinct notes of juniper, citrus, and myrtle. On the palate, it is appreciated for its intense, round flavor and great structure.
Botanical gin that evokes the scents of the Aeolian Islands. Fresh and citrusy with distinctive notes of myrtle.
RIVO
RIVO
Piedmont Balsamic aroma composed of floral and fruity notes and hints of undergrowth. Complex but soft flavor, with a finish characterized by botanical notes.
Gin produced with botanicals harvested on the shores of Lake Como. Balsamic and floral profile, very elegant.
PIÙ CINQUE
PIÙ CINQUE
Veneto Citrusy and fresh notes give way to warmer notes of absinthe and almond. On the palate, the taste is enriched by floral notes.
Complex and artisanal Venetian gin. An intriguing mix of fresh citrus and warm notes of almond and absinthe.
ROBY MARTON
ROBY MARTON
Veneto Notes of juniper, licorice, and ginger followed by delicate citrus notes.
Unfiltered gin with a slightly amber color. Spicy taste with pungent notes of ginger and licorice.
PORTOFINO
PORTOFINO
Liguria Fresh and Mediterranean hints, citrus taste with a clear note of juniper combined with subtle floral aromas.
Ligurian gin that captures the essence of the Riviera. Very fresh, with Mediterranean herbs and citrus.
GIN ARTE
GIN ARTE
Tuscany Aromatic taste, well-balanced and enveloping on the palate, with an excellent balance of fruity notes.
Artistic and aromatic Tuscan gin. Balanced and smooth, perfect for those seeking harmony in flavors.
SABATINI
SABATINI
Tuscany Fresh citrus and floral scent, with hints of the Tuscan countryside. Persistent taste.
London Dry Gin produced with Tuscan botanicals. Fresh, with notes of wild fennel and iris.
VII HILLS
VII HILLS
Aromatic and fruity, slightly bitter with notes of pomegranate and hints of Roman chamomile.
Roman gin inspired by the traditions of Ancient Rome. Particular notes of celery and artichoke that give it a unique character.
GIL
GIL
Mineral notes of rock combined with hints of citrus and herbs. Savory and fresh taste.
Calabrian rural gin. It stands out for its sapidity and its peaty, almost marine notes.
SOLO WILD
SOLO WILD
Soft and delicate taste with hints of Mediterranean scrub, sardines, resin, citrus, and sea notes.
Sardinian gin produced exclusively with wild botanicals. Pure and wild taste of Mediterranean scrub.
THE SUNSET
THE SUNSET
White rum, dark rum, amaretto di Saronno, orange juice, pineapple juice, grenadine
Tropical and fruity cocktail. Combines the sweetness of amaretto with the freshness of citrus and the strength of rum.
BAHAMA MAMA BY 47
BAHAMA MAMA BY 47
White rum, Malibu, Lychee liqueur, banana liqueur, orange juice, pineapple juice, grenadine
An exotic and rich variation of the classic Bahama Mama. Very sweet, with flavors of coconut, banana, and lychee.
DAISY DE SANTIAGO
DAISY DE SANTIAGO
White rum, lime juice, liquid sugar, Galliano
Fresh and aromatic cocktail. Galliano liqueur adds herbaceous and vanilla notes to the classic mix of rum and lime.
WHISKY SMASH
WHISKY SMASH
Bourbon Whiskey, lemon juice, liquid sugar, basil leaves
A refreshing drink based on whiskey. Basil adds an herbaceous touch that balances the acidity of lemon and the sweetness of bourbon.
47 PUNCH VINTAGE
47 PUNCH VINTAGE
Dark rum, lime juice, Falernum syrup, grenadine, angostura
A vintage-style punch, spicy and complex. Falernum adds notes of cloves and ginger.
BOURBON SPECIAL
BOURBON SPECIAL
Bourbon Whiskey, lime juice, liquid sugar, Falernum syrup, angostura, ginger beer
Spicy and lively long drink. Ginger beer and Falernum enhance the notes of bourbon.
POISON NAVY
POISON NAVY
White rum, dark rum, lime juice, Lychee liqueur, orgeat, angostura, ginger beer
Powerful and aromatic tiki cocktail. Mix of rum, spices, and exotic fruit with a spicy finish from ginger beer.
LEMONGRASS NEGRONI
LEMONGRASS NEGRONI
London dry gin, dry Martini, Italicus...
A fresh twist on the Negroni. The addition of lemongrass or Italicus adds citrusy and fragrant notes.
IL MARCHESE
IL MARCHESE
London dry gin, lemon juice, syrup of...
Gin-based cocktail, fresh and citrusy.
WHITE SENSATION
WHITE SENSATION
London dry gin, juice...
Gin-based cocktail.
PASSION ORANGE
PASSION ORANGE
Vodka, Galliano, juice...
Fruity cocktail based on vodka.
304 - Marble temple
304 - Marble temple
Frangelico, white cocoa, white mint, Milk, white mint liqueur, Rum
Sweet and creamy cocktail, similar to a dessert. Predominant notes of hazelnut, white chocolate, and mint.
111 - Parola di Gae
111 - Parola di Gae
Lime juice, coconut syrup, Plantation pineapple rum
Exotic and fruity cocktail. Pineapple rum and coconut create an intense tropical flavor.
214 - Coco
214 - Coco
Cocchi Americano, white bitter, lavender bitter, pink grapefruit soda
Floral and refreshing aperitif. Slightly bitter, with fragrant notes of lavender and citrus.
Dubl Rosé Feudi di San Gregorio
Dubl Rosé Feudi di San Gregorio
Campanian classic method rosé sparkling wine. Fresh, with notes of small red fruits.
Franciacorta Brut Marchesi Antinori
Franciacorta Brut Marchesi Antinori
Lombard classic method sparkling wine. Elegant, with a fine perlage and notes of bread crust and citrus.
Brut Majeur Ayala
Brut Majeur Ayala
Classic Champagne, balanced and refined. Fresh and fruity notes.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
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