연남토마 연남본점

A fusion pasta combining an oil pasta base with savory pollack roe and fragrant basil pesto. The umami of the pollack roe and the aroma of basil harmonize, creating a clean and light taste.

A pasta dish with savory cream sauce, infused with a spicy Chinese-style smoky flavor, and topped with beef brisket. The combination of smoothness and spiciness creates a rich, non-greasy flavor.

A dish with rich cream pasta topped with tender grilled beef brisket steak. You can enjoy the savory cream and juicy meat together for a satisfying meal.

A pasta dish with shrimp and various seafood in a refreshing tomato sauce base. The seafood flavor permeates the sauce, creating a cool and clean taste.

A Korean-style retro donkatsu, thinly and widely fried. The crispy coating and the sweet and sour brown sauce are enjoyable for all ages.

A rice bowl topped with donkatsu, sweet and savory soy sauce, and a soft egg. It's delicious to scoop up the moist donkatsu and rice together.

A rice bowl dish topped with three large fried shrimp. The crispy fried shrimp, sweet and savory sauce, and soft egg create a harmonious blend.

A mixed rice bowl where you can enjoy both donkatsu and fried shrimp. A hearty dish that allows you to savor the textures of fried meat and seafood simultaneously.

A rice bowl topped with beef brisket grilled over high heat. The savory sauce and the rich aroma of the meat blend well with the rice.

A rice bowl topped with crispy fried Japanese-style chicken (karaage). The savory chicken and toppings like mayonnaise pair well with the rice.

A donkatsu set made with lean and tender pork tenderloin. It is crispy on the outside, moist on the inside, and has an excellent clean taste.

A dish made by filling donkatsu with plenty of mozzarella cheese and frying it. When you take a bite, the savory cheese stretches out, offering a rich flavor.

A dish with rich Japanese curry topped with crispy fried chicken. The combination of smooth curry sauce and savory chicken is excellent.

Unlike regular curry, this is a fusion curry with a deep flavor, made spicy like Jjamppong by stir-frying beef brisket and squid with a smoky flavor.

Two pieces of crispy fried shrimp. A side dish that is perfect to accompany your main meal.

A fried dish made with mashed potatoes, crispy on the outside and fluffy and soft on the inside.

A dish with a smooth potato croquette filled with savory cheese for added flavor.

Homemade Japanese-style fried chicken, seasoned to be savory, making it a great accompaniment for beer or as a side dish.

An option to enjoy your main dish with an extra serving of curry sauce.

One bowl of white rice.

A refreshing carbonated beverage that pairs well with oily food.

A clear and transparent carbonated beverage with lemon-lime flavor.