วราภรณ์ ซาลาเปา สะพานกรุงธน

Sticky rice wrapped in bamboo leaves, seasoned with Chinese spices, filled with pork, salted egg, dried shrimp, and peanuts, steamed until fragrant and soft.

Minced pork dumplings wrapped in thin wonton wrappers, steamed hot. Dense and springy pork filling, well-balanced flavor. Served with black vinegar and fried garlic.

Shrimp and minced pork dumplings. Springy and crispy shrimp, wrapped in a soft yellow wonton wrapper. Naturally sweet from the shrimp.

Crab dumplings. Contains crab meat for added fragrance and unique crab flavor. Delicious when served hot.

Popular dim sum. Thin, translucent, chewy wrapper revealing the shrimp filling. Springy and crispy shrimp, seasoned to perfection.

Seasoned minced pork wrapped in seaweed. Fragrant with seaweed and the tenderness of minced pork. Juicy broth.

Crab meat mixed with seasoned minced pork, steamed in a crab shell or small bowl. Rich flavor, fragrant with crab and spices.

Shrimp balls made from pure or mixed shrimp, steamed until springy. Perfectly sweet and savory. Served with dipping sauce.

Pork stomach braised until tender with shiitake mushrooms. Savory broth, lightly fragrant with Chinese medicinal herbs.

Seasoned minced pork steamed with century egg. The rich flavor of the century egg complements the tender minced pork.

Shredded radish mixed with flour, steamed, then fried until golden brown and crispy outside, soft inside. Fragrant radish flavor, served with sweet soy sauce.

Large flat noodle sheets wrapped around minced pork and side dishes, topped with a savory and sweet soy sauce.

Noodle rolls with an extra generous filling of minced pork, dried shrimp, and shiitake mushrooms, topped with a rich sauce.

Noodle rolls stuffed with whole shrimp. Soft wrapper with springy shrimp, topped with special soy sauce.

Chicken feet braised until tender in black bean sauce. Rich sweet and savory flavor, fragrant with black beans and pepper.

Duck feet wrapped in fried tofu skin and then braised. The tofu skin absorbs the flavorful sauce, making the duck feet tender.

Pork ribs braised in red sauce. Savory and sweet flavor, tender meat that falls off the bone.

Crispy fried snack made from mashed taro stuffed with ginkgo nuts, coated in white sesame seeds and fried. Fragrant, rich, crispy outside and soft inside.

Crispy fried wrappers filled with glass noodles and various vegetables, served with plum sauce.

Crispy fried spring rolls filled with lotus root. Unique crunchy texture and lotus root fragrance.

Minced shrimp mixed with spices, wrapped in fried tofu skin. Crispy outside, soft inside, with a dense shrimp filling. Served with plum sauce.

Generous crab meat mixed with seasonings, wrapped in fried tofu skin into round balls. Rich crab flavor, crispy and delicious.

Soft steamed buns served with sweet and rich egg custard. A popular snack set.

Smooth and soft custard, fragrant with egg and coconut milk. For ordering extra to eat with steamed buns.

Soft, fluffy, white steamed bun. Mildly sweet and tender. Pairs well with savory dishes or dipped in custard.

Hot steamed rice topped with fragrant roasted red pork, drizzled with a savory and sweet red sauce, served with cucumber and spring onions.

Braised Pork Leg served over steamed rice, with pickled lettuce and a spicy-sour dipping sauce to cut through richness.

Steamed jasmine rice served with green curry chicken. Rich curry paste flavor, fragrant with coconut milk and Thai herbs.

Chicken rice with tender chicken in a savory sauce. Mildly spiced and flavorful, easy to eat.

Pork Rib Soup Braised with Chinese Herbs. Fragrant with herbs, hot broth that is soothing and nourishing.

Roasted Pork (as a side dish). Tender meat with a fragrant grilled aroma, drizzled with juicy sauce.

Braised Pork Leg (as a side dish). Tender meat and skin that melts in your mouth, with rich flavor infused into the meat.

Green Curry Chicken (large bowl). Rich curry paste and coconut milk, with chicken and eggplant.

Braised Chicken (individual pieces). Tender and juicy chicken in sauce. Suitable for ordering as an extra dish.

Perfectly cooked steamed jasmine rice.

Boiled Chicken Egg

Beverage combining the fragrance of green tea and chrysanthemum, with chewy pandan jelly for added texture.

Beautiful purple herbal drink from butterfly pea flowers mixed with basil seeds. Sweet and refreshing, helps relieve heat.

Refreshing sweet and sour taste from honey and lime, with crunchy aloe vera pieces.

Black herbal Chinese drink. Sweet and refreshing, cools the body, with chewy grass jelly pieces.

Rich iced black tea mixed with sweet lychee juice. Refreshing and fragrant with fruit aroma.

Thai tea, orange-red color, made without milk. Rich and sweet flavor, served iced.

Hot Oolong Tea. Unique aroma, helps cleanse the palate and aids digestion.

Thai tea with sweetened condensed milk and fresh milk. Sweet and rich flavor, beautiful orange color. Available hot or iced.

Traditional Thai-Chinese coffee. Rich, sweet, and creamy from sweetened condensed milk, with a unique aroma.

Traditional iced black coffee. Rich, sweet, and bitter taste, refreshing.

Rich and intense iced chocolate drink mixed with crunchy flakes for a fun texture.

Fresh milk mixed with soursop (red syrup) or iced milk. Beautiful pink color, sweet and refreshing.

Fresh milk flavored with banana. Smooth and mellow taste, with a distinct banana aroma.

Pure natural drinking water

Plain ice in a glass